Buy Used and New Other Asian Books

Favourite Asian

by Murdoch Books Staff

ISBN 13: 9780864116550

Format: Paperback
Publisher: Murdoch Books
Published: 1997

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Ant Egg Soup: The Adventures of a Food Tourist in Laos

by Natacha Du Pont De Bie

ISBN 13: 9780340825679

Format: Hardcover (352 pages)
Publisher: Sceptre
Published: 26 Apr 2004

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True Thai: Modern Art of Thai Cuisine

by Victor Sodsook,etc.

ISBN 13: 9780688099176

Format: Hardcover (432 pages)
Publisher: William Morrow
Published: 07 Sep 1995

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Korean Table: From Barbecue to Bibimbap - 100 Easy-to-prepare Recipes

by Debra Samuels, Taekyung Chung

ISBN 13: 9780804839907

Format: Hardcover (160 pages)
Publisher: Tuttle Publishing
Published: 01 Oct 2008

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Bento Love : Easy Japanese Cooking

by Kentaro Kobayashi

ISBN 13: 9781934287583

Format: Paperback (95 pages)
Publisher: VERTICAL
Published: 10 Sep 2009

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Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan

by Miyoko Mishimoto Schinner

ISBN 13: 9781570670725

Format: Paperback (144 pages)
Publisher: Book Publishing Company
Published: 06 Jul 1999

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The Elements of Life: A Contemporary Guide to Thai Recipes and Traditions for Healthier Living: The Elements of Thai Cooking, Eating, Beauty, and Health

by Su-Mei Yu

ISBN 13: 9780471757078

Format: Hardcover (336 pages)
Publisher: John Wiley & Sons
Published: 02 Oct 2009

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Charmaine Solomon's Thai Cookbook: A Complete Guide to the World's Most Exciting Cuisine

by Charmaine Solomon

ISBN 13: 9780140261110

Format: Paperback (224 pages)
Publisher: Penguin
Published: 27 Feb 1997

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Sushi: Taste & technique

by Kimiko Barber, Hiroki Takemura

ISBN 13: 9781405373388

Format: Paperback (256 pages)
Publisher: Dorling Kindersley
Published: 01 Aug 2011

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Sushi: The Beginner's Guide

by Imatani, Aya Aya Imatani,

ISBN 13: 9780982293966

Format: hardcover
Publisher: Imagine Publishing, Inc

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The Complete Asian Cookbook

by Charmaine Solomon

ISBN 13: 9781904010180

Format: Hardcover (511 pages)
Publisher: Grub Street
Published: 15 Apr 2002
Other Format: Hardcover

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Magic of Asia: Exotic and Aromatic Dishes from the East

by Kim Chung Lee

ISBN 13: 9780754802396

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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