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Showing 361 to 372 of 461 results
Under the Golden Pagoda: Best Book of Burmese Cooking Under the Golden Pagoda: Best Book of Burmese Cooking by Taik Aung Aung

Under the Golden Pagoda: Best Book of Burmese Cooking

by Taik Aung Aung


ISBN 13: 9780877018339

Format: Paperback (224 pages)
Publisher: Chronicle Books
Published: 18 Mar 1993

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Used : $4.56  
 
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The Complete Chinese and Asian Cookbook The Complete Chinese and Asian Cookbook by Hsiung,FERNANDEZ,Wheeler

The Complete Chinese and Asian Cookbook

by Hsiung,FERNANDEZ,Wheeler


ISBN 13: 9781840811704

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Used : $4.92  
 
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Sushi Making at Home Sushi Making at Home by Kazuhiko Nagai, Yasuko Kamimura

Sushi Making at Home

by Kazuhiko Nagai, Yasuko Kamimura


ISBN 13: 9780870409929

Format: Paperback (64 pages)
Publisher: Japan Publications,US
Published: Sep 1997

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Used : $5.09  
 
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Authentic Recipes from Japan (Authentic Recipes From...) Authentic Recipes from Japan (Authentic Recipes From...) by Walter Wagner,Takayuki Kosaki

Authentic Recipes from Japan (Authentic Recipes From...)

by Walter Wagner,Takayuki Kosaki


ISBN 13: 9780794602093

Format: Hardcover (112 pages)
Publisher: Tuttle Publishing
Published: 21 Mar 2005

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Used : $5.31  
 
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Thai Restaurant Cookbook Thai Restaurant Cookbook by Pat Chapman

Thai Restaurant Cookbook

by Pat Chapman


ISBN 13: 9780340680346

Format: Hardcover (215 pages)
Publisher: Hodder & Stoughton
Published: 05 Sep 1996
Other Format: Paperback

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Used : $5.52  
 
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Rick Stein's Far Eastern Odyssey Rick Stein's Far Eastern Odyssey by Rick Stein

Rick Stein's Far Eastern Odyssey

by Rick Stein


ISBN 13: 9781846077166

Format: Illustrated (320 pages)
Publisher: BBC Books
Published: 23 Jul 2009

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Used : $5.63  
New : $23.45  
Used : $5.63 New : $23.45
Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks) Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks) by Kit Chan

Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks)

by Kit Chan


ISBN 13: 9781840380118

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Used : $5.63  
 
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The Festive Food of Thailand: The Festive Food of Thailand The Festive Food of Thailand: The Festive Food of Thailand by Jacki Pan-Passmore, Jacki Passmore

The Festive Food of Thailand: The Festive Food of Thailand

by Jacki Pan-Passmore, Jacki Passmore


ISBN 13: 9781856260657

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 15 Oct 1992

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Used : $5.70  
 
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Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali by Wendy Hutton

Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali

by Wendy Hutton


ISBN 13: 9780794602307

Format: Paperback (224 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 31 May 2007

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The Taste of the Orient The Taste of the Orient by Miriam Ferrari

The Taste of the Orient

by Miriam Ferrari


ISBN 13: 9780863503986

Format: Hardcover (192 pages)
Publisher: Webb & Bower
Published: 25 Oct 1990

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Fine Filipino Food Fine Filipino Food by Karen Hulene Bartell

Fine Filipino Food

by Karen Hulene Bartell


ISBN 13: 9780781812115

Format: Paperback (248 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Nov 2008

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Used : $5.74  
 
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