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Surfing the Menu: Two Chefs, One Journey: A Fresh Food Adventure Surfing the Menu: Two Chefs, One Journey: A Fresh Food Adventure by Ben O'Donoghue,Curtis Stone

Surfing the Menu: Two Chefs, One Journey: A Fresh Food Adventure

by Ben O'Donoghue,Curtis Stone


ISBN 13: 9781554700820

Format: Hardcover (240 pages)
Publisher: Key Porter Books
Published: 05 Jan 2009
Other Format: Paperback

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Used : $6.38  
 
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New Tastes in Green Tea: A Novel Flavoring for Familiar Drinks, Dishes and Deserts New Tastes in Green Tea: A Novel Flavoring for Familiar Drinks, Dishes and Deserts by N/A

New Tastes in Green Tea: A Novel Flavoring for Familiar Drinks, Dishes and Deserts

by N/A


ISBN 13: 9784770029867

Format: Hardcover (128 pages)
Publisher: Kodansha International Ltd
Published: 27 Apr 2004

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Seafood of South-East Asia Seafood of South-East Asia by N/A

Seafood of South-East Asia

by N/A


ISBN 13: 9781903018231

Format: Paperback (361 pages)
Publisher: Prospect Books
Published: 01 May 2003

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Helen Chen's Easy Asian Noodles Helen Chen's Easy Asian Noodles by Helen Chen

Helen Chen's Easy Asian Noodles

by Helen Chen


ISBN 13: 9780470387559

Format: Hardcover (128 pages)
Publisher: John Wiley & Sons
Published: 22 Jan 2010

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Entertaining with a Japanese Flavor Entertaining with a Japanese Flavor by Kiyoko Konishi

Entertaining with a Japanese Flavor

by Kiyoko Konishi


ISBN 13: 9780870119514

Format: Hardcover (128 pages)
Publisher: Kodansha America, Inc
Published: Oct 1990

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Vietnamese Cooking Vietnamese Cooking by Paulette Do Van

Vietnamese Cooking

by Paulette Do Van


ISBN 13: 9781850764458

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Oct 1993

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Exotic Feasts: Sri Owen's Book of Seasonal Menus Exotic Feasts: Sri Owen's Book of Seasonal Menus by Sri Owen

Exotic Feasts: Sri Owen's Book of Seasonal Menus

by Sri Owen


ISBN 13: 9781856260367

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 17 Oct 1991
Other Format: Paperback

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Simple and Delicious Sushi Simple and Delicious Sushi by Ryuichi Yoshil

Simple and Delicious Sushi

by Ryuichi Yoshil


ISBN 13: 9781845430054

Format: Paperback (64 pages)
Publisher: Apple Press
Published: 25 Feb 2005

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Used : $6.45  
 
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GREAT COOKS TASTE OF THAILAND GREAT COOKS TASTE OF THAILAND by Vatcharin Bhumichitr, Michael Freeman

GREAT COOKS TASTE OF THAILAND

by Vatcharin Bhumichitr, Michael Freeman


ISBN 13: 9781862050099

Format: Paperback (224 pages)
Publisher: Pavilion Books
Published: 13 Aug 1998
Other Format: Hardcover, Paperback

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Used : $6.51  
 
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The Food of Vietnam (Periplus World Cookbooks) The Food of Vietnam (Periplus World Cookbooks) by Trieu Thi & Marcel Isaak. Choi

The Food of Vietnam (Periplus World Cookbooks)

by Trieu Thi & Marcel Isaak. Choi


ISBN 13: 9789625936093

Format: Hardcover (132 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 29 Oct 1999

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Japanese Cuisine for Everyone: Quick and Easy Japanese Cuisine for Everyone: Quick and Easy by Yukiko Moriyama

Japanese Cuisine for Everyone: Quick and Easy

by Yukiko Moriyama


ISBN 13: 9784915249204

Format: Hardcover (120 pages)
Publisher: Japan Publications Trading Co
Published: 01 Oct 2000

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Used : $6.79  
 
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