World Kitchen Thailand
by Lulu Grimes
ISBN 13: 9781741965230
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Mar 2010
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The Food and Cooking of Thailand: The Authentic Taste of South-East Asia - 150 Exotic Recipes Shown in 250 Stunning Photographs
by Judy Bastyra, Becky Johnson
ISBN 13: 9780754818076
Format: Hardcover (224 pages) Publisher: Lorenz Books Published: 31 Aug 2009
The Great Thai Cookbook
by Jacqueline Bellefontaine
ISBN 13: 9780671713911
Format: Hardcover (176 pages) Publisher: Simon & Schuster Ltd Published: 02 Jan 1995 Other Format: Hardcover
The Practical Encyclopedia of Asian Cooking
by Sallie Morris
ISBN 13: 9780754801931
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Practical Japanese Cooking: Easy and Elegant
by Shizuo Tsuji,Koichiro Hata,Yoshikatsu Saeki
ISBN 13: 9780870117626
Format: Hardcover (152 pages) Publisher: Kodansha America, Inc Published: 01 Sep 1986
YO Sushi: The Japanese Cookbook
by Kimiko Barber
ISBN 13: 9780007241286
Format: Paperback (192 pages) Publisher: Collins Published: 03 Sep 2007
Sushi and Sashimi (Creative Cooking S.)
by unknown
ISBN 13: 9789036614818
Format: Paperback Publisher: Rebo Productions Published: 01 Jan 2006
The Complete Chinese and Asian Cookbook
by Hsiung,FERNANDEZ,Wheeler
ISBN 13: 9781840811704
Format: Paperback Publisher: Lorenz Books Published: 03 Jan 2000
Oriental Banquets (Asian Cooking Library)
by Charmaine Solomon
ISBN 13: 9780947334468
Format: Hardcover (92 pages) Publisher: Hamlyn Published: 10 Jun 1993
Sushi Making at Home
by Kazuhiko Nagai, Yasuko Kamimura
ISBN 13: 9780870409929
Format: Paperback (64 pages) Publisher: Japan Publications,US Published: Sep 1997
Authentic Recipes from Japan (Authentic Recipes From...)
by Walter Wagner,Takayuki Kosaki
ISBN 13: 9780794602093
Format: Hardcover (112 pages) Publisher: Tuttle Publishing Published: 21 Mar 2005
Sushi: 55 Authentic and Innovative Recipes
by Yasuko Fukuoka
ISBN 13: 9781840655254
Format: Hardcover (96 pages) Publisher: Salamander Books Ltd Published: 22 Aug 2003