Buy Used and New Other Asian Books

The Japanese Kitchen: Delicate Dishes from an Elegant Cuisine

by Masaki Ko

ISBN 13: 9781840386806

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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Fresh Tastes of Asia

by Sallie Morris, Deh-Ta Hsiung

ISBN 13: 9781842153505

Format: Hardcover (128 pages)
Publisher: Southwater
Published: 01 Dec 2000

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Mini - Thai Cooking

by Jacki Passmore

ISBN 13: 9780340748602

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Jul 1991

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Thai Restaurant Cookbook

by Pat Chapman

ISBN 13: 9780340680346

Format: Hardcover (215 pages)
Publisher: Hodder & Stoughton
Published: 05 Sep 1996
Other Format: Paperback

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Easy Sushi

by Peter Cassidy, Emi Kazuko

ISBN 13: 9781841721057

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: Sep 2000
Other Format: Hardcover

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Phuket (Odyssey Guides)

by William Warren, Luca Invernizzi Tettoni, Alberto Cassio

ISBN 13: 9789622172814

Format: Paperback (144 pages)
Publisher: Odyssey Publications,Hong Kong
Published: 19 Nov 1992

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The Blue Elephant Cookbook: Royal Thai Cuisine

by John Hellon

ISBN 13: 9781862053038

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 23 Mar 2001

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Thai (Master Chefs S.)

by Jacki Pan-Passmore

ISBN 13: 9780297836445

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Thai Cooking (Mini Cookbooks)

by Jacki Pan-Passmore

ISBN 13: 9783895089893

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Fast Food Far East (The contemporary kitchen)

by Linda Doeser

ISBN 13: 9780754801153

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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Asian Dishes (Essential Cooking)

by

ISBN 13: 9781741857153

Format: Paperback
Publisher: Hinkler Books
Published: 01 Oct 2009

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Australia's Liquid Gold (Mitchell Beazley Classic Wine Library)

by Nicholas Faith

ISBN 13: 9781840007947

Format: Paperback (272 pages)
Publisher: Mitchell Beazley
Published: 17 Apr 2003

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