The Taste of the Far East
by Madhur Jaffrey
ISBN 13: 9780563360605
Format: Hardcover (232 pages) Publisher: BBC Books Published: 21 Oct 1993 Other Format: Paperback
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A Little Taste of Thailand
by Murdoch Books
ISBN 13: 9781740453615
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 15 Jul 2004
Food of Singapore: Authentic Recipes from the Manhattan of the East (Food of the World)
by David Wong, Djoko Wibisono
ISBN 13: 9789625933887
Format: Hardcover (120 pages) Publisher: Tuttle Publishing Published: 13 Nov 2001
At the Table of Jim Thompson
by William Warren
ISBN 13: 9789814068321
Format: Illustrated (108 pages) Publisher: Editions Didier Millet Pte Ltd Published: 01 Nov 2005
South-east Asian Specialties: A Culinary Journey (Culinaria)
by Rosalind Mowe
ISBN 13: 9783895089091
Format: Hardcover (319 pages) Publisher: Konemann UK Ltd Published: 01 Feb 1999
Sushi Made Easy
by Michelle Gomes,Kumfoo Wong
ISBN 13: 9781859744369
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 01 Feb 2000
The Best of Thai Cooking
by Chalie Amatyakul
ISBN 13: 9780948500022
Format: Paperback (80 pages) Publisher: Centurion Books Published: Sep 1990
The Food of Thailand
by P Cheepchaiissara
ISBN 13: 9781740452236
Format: Hardcover (296 pages) Publisher: Murdoch Books Published: 01 Nov 2003 Other Format: Paperback
Thai Cooking (The Australian Women's Weekly)
by Mary Coleman
ISBN 13: 9781863961745
Format: Paperback (63 pages) Publisher: Bauer Media Books Published: 01 Sep 2000
East and South-East: Great Recipes from China, Japan and South-East Asia
by Sonia Stevenson,Fiona Smith,Clare Ferguson,Elsa Petersen-Schepelern,Peter Cassidy,William Lingwood,Jeremy Hopley
ISBN 13: 9781841723365
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 13 Sep 2002
In Buddha's Kitchen: Cooking, Being Cooked, and Other Adventures in a Meditation Center
by Kimberley Snow
ISBN 13: 9781590301470
Format: Paperback (192 pages) Publisher: Shambhala Published: 01 Oct 2004
Ken Hom Cooks Noodles and Rice (TV Cooks S.)
by Ken Hom
ISBN 13: 9780563384540
Format: Hardcover (64 pages) Publisher: BBC Books Published: 17 Sep 1998