Buy Used and New Other Asian Books

Taste of Asia: Authentic Recipes from Thailand, Vietnam, Malaysia, Indonesia, the Philippines and Japan (Creative Cooking Library)

by Steven Wheeler

ISBN 13: 9781859670095

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Pat Chapman's Balti Bible

by Pat Chapman

ISBN 13: 9780340728581

Format: Hardcover (208 pages)
Publisher: Hodder & Stoughton
Published: 05 Nov 1998
Other Format: Paperback

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Vegetarian Sushi (Essential Kitchen)

by Brigid Treloar

ISBN 13: 9780794650025

Format: Hardcover (111 pages)
Publisher: Periplus Editions
Published: Nov 2001

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Yoshoku

by Jane Lawson

ISBN 13: 9781742661377

Format: Hardcover (192 pages)
Publisher: Murdoch Books
Published: 07 Mar 2011

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Simple Japanese with East / West Flavours

by Silla Bjerrum, Lars Ranek

ISBN 13: 9781844003358

Format: Hardcover (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Sep 2006

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Blue Ginger: The Colours and Flavours of Asia

by Les Huynh

ISBN 13: 9781740453745

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 Apr 2004

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STUDENT ORIENTAL COOK BOOK 284

by Sarah Freeman

ISBN 13: 9781855852143

Format: Paperback (196 pages)
Publisher: Collins & Brown
Published: 01 Sep 1994

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Step-by-step: Thai Cooking

by Family Circle

ISBN 13: 9780864114686

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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Fresh Thai: Over 70 Healthy Thai Recipes

by Oi Cheepchaiissara

ISBN 13: 9780600616856

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 May 2007

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The Food of Thailand

by Wendy Hutton,Sven Krauss

ISBN 13: 9789625930022

Format: Paperback (185 pages)
Publisher: Periplus Editions
Published: Feb 1995

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The Complete Asian Cookbook.

by jane-price-editior

ISBN 13: 9781740452694

Format: Paperback
Publisher: Murdoch Books
Published: 01 Apr 2004

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The Food of Asia (Evergreen Series)

by Kong Foong Ling

ISBN 13: 9783822870518

Format: Hardcover (158 pages)
Publisher: Taschen GmbH
Published: Dec 1998

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