Buy Used and New Chinese Books

Best-ever Chinese and Asian: The Definitive Cook's Collection: 200 Step-by-step Recipes

by Linda Doeser

ISBN 13: 9781859677223

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

Wok Bible (Cookery)

by

ISBN 13: 9780600608073

Format: Spiral-bound (160 pages)
Publisher: Hamlyn
Published: 15 Apr 2003
Other Format: Paperback

Save for later

Classic Chinese Cuisine (Classic cuisine)

by Rosemary Moon

ISBN 13: 9781855016170

Format: Hardcover (256 pages)
Publisher: Tiger Books
Published: Dec 1995

Save for later

Book of Light Chinese Dishes (The Book of ... Series)

by Kathryn Hawkins

ISBN 13: 9780861017829

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Mar 1997

Save for later

Fresh Chinese: Over 80 Healthy Chinese Recipes

by Dr Wynnie Chan

ISBN 13: 9780600616849

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 May 2007

Save for later

Ken Hom's Illustrated Chinese Cookery

by Ken Hom, Graham Kirk

ISBN 13: 9780563360988

Format: Hardcover (248 pages)
Publisher: BBC Books
Published: 21 Oct 1993

Save for later

Chinese Appetizers and Garnishes

by Huang Su-Huei

ISBN 13: 9780941676014

Format: Paperback (93 pages)
Publisher: Wei-Chuan Publishing Co Ltd
Published: 01 Jan 1982

Save for later

Chinese Cooking Made Easy (Bay Books Cookery Collection)

by Douglas Marsland

ISBN 13: 9781863780230

Format: Paperback (96 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 18 Nov 1993
Other Format: Paperback

Save for later

Asian Ingredients: A Guide to the Foodstuffs of China, Japan, Korea, Thailand and Vietnam

by Alice Waters, Bruce Cost

ISBN 13: 9780060932046

Format: Paperback (336 pages)
Publisher: Quill
Published: Sep 2000

Save for later

Chinese Cooking

by Ken Hom

ISBN 13: 9781553662709

Format: Hardcover (276 pages)
Publisher: Winding Stair Press
Published: Jan 2002

Save for later

The Chinese Restaurant Menu Recipes (Restaurant recipes)

by Sallie Morris

ISBN 13: 9780572017767

Format: Paperback (192 pages)
Publisher: Foulsham
Published: 21 Oct 1996

Save for later

The Food of China: A Journey for Food Lovers

by Murdoch Books

ISBN 13: 9781740454636

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

Save for later