Chinese (Food Lover's)
by Christine Hoy
ISBN 13: 9781907176432
Format: Paperback (96 pages) Publisher: Transatlantic Press Published: 01 Sep 2010
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Low Fat Chinese (Step-by-step)
by Kathy Man
ISBN 13: 9781859676332
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 04 Jul 1998
Ching's Fast Food: 110 Quick and Healthy Chinese Favourites
by Ching-He Huang
ISBN 13: 9780007426270
Format: Hardcover (240 pages) Publisher: HarperCollins Published: 28 Apr 2011
Ken Hom's Hot Wok: Over 150 One-pan Wonders
by Ken Hom
ISBN 13: 9780563384687
Format: Paperback (224 pages) Publisher: BBC Books Published: 04 Feb 1999 Other Format: Hardcover
Let's Eat Chinese (Let's eat series)
by Wendy Wei,Ku Mue Mei
ISBN 13: 9780572017484
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1992
Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Right Way S.)
by Deh-Ta Hsiung
ISBN 13: 9780716020684
Format: Paperback (192 pages) Publisher: Right Way Published: 11 Jan 1999 Other Format: Paperback
Chinese (Everyday Cookery)
by Unknown
ISBN 13: 9781407578378
Format: Paperback (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2009
Simple Chinese Cookery
ISBN 13: 9780563521792
Format: Paperback (128 pages) Publisher: BBC Books Published: 03 Feb 2005
Quick and Easy Chinese Cookery
ISBN 13: 9780563214885
Format: Hardcover Publisher: BBC Books Published: 18 May 1989 Other Format: Paperback
KEN HOMS CHINESE RECIPES
ISBN 13: 9781857933888
Format: Hardcover (144 pages) Publisher: Pavilion Books Published: 21 Apr 1994 Other Format: Hardcover
Chinese Cookbook: No.2 ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960502
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Oct 1996
Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library)
ISBN 13: 9780949128737
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Jan 1991