The Chinese Restaurant Menu Recipes (Restaurant recipes)
by Sallie Morris
ISBN 13: 9780572017767
Format: Paperback (192 pages) Publisher: Foulsham Published: 21 Oct 1996
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Quick and Easy Chinese Kitchen: Fast, Healthy Cooking with Exotic Ingredients
by Linda Doeser
ISBN 13: 9781859678404
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 01 Feb 2000
The Festive Food of China
by Deh-Ta Hsiung
ISBN 13: 9781856262019
Format: Hardcover (60 pages) Publisher: Kyle Books Published: 19 Oct 1995 Other Format: Hardcover, Paperback
Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture
by Rosemary Gong
ISBN 13: 9780060735364
Format: Paperback (288 pages) Publisher: Harper Paperbacks Published: Jan 2005
Serve the People: A Stir-Fried Journey Through China
by Jen Lin-Liu
ISBN 13: 9780156033749
Format: Illustrated (352 pages) Publisher: Harvest Publications Published: 22 May 2009
A Tradition of Soup: Flavors from China's Pearl River Delta
by Teresa M. Chen, Martin Yan
ISBN 13: 9781556437656
Format: Illustrated (408 pages) Publisher: North Atlantic Books,U.S. Published: 01 Mar 2009
Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China
by Fuchsia Dunlop
ISBN 13: 9780091918323
Format: Paperback (320 pages) Publisher: Ebury Press Published: 02 Jun 2011
Food Culture in China (Food Culture Around the World Series)
by Jacqueline M. Newman
ISBN 13: 9780313325816
Format: Hardcover (256 pages) Publisher: Greenwood Press Published: Dec 2004
Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao
by Bee Yinn Low
ISBN 13: 9780804841474
Format: Hardcover (144 pages) Publisher: Tuttle Publishing Published: 15 Sep 2011
Chinese Healing Foods
by Rosa Ross,Suzanne LeVert
ISBN 13: 9780671527990
Format: Paperback (256 pages) Publisher: Pocket Books Published: 01 Sep 1998
Complete Chinese Cookbook
by Ken Hom
ISBN 13: 9781849900829
Format: Hardcover (352 pages) Publisher: BBC Books Published: 27 Jan 2011
The Fortune Cookie Chronicles: Adventures in the World of Chinese Food
by Jennifer Lee
ISBN 13: 9780446698979
Format: Illustrated (320 pages) Publisher: Twelve Published: 02 Apr 2009