Best of Chinese Cooking
by Sanjeev Kapoor
ISBN 13: 9788171549115
Format: Hardcover (145 pages) Publisher: Popular Books Published: 31 Mar 2003
Save for later
Chicken (Classic Recipes)
by
ISBN 13: 9780752531595
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 01 Oct 1999
Yan Kit's Classic Chinese Cookbook
by Yan-Kit So
ISBN 13: 9781405316941
Format: Hardcover (256 pages) Publisher: Dorling Kindersley Published: 30 Nov 2006 Other Format: Paperback
Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)
by Gina Steer
ISBN 13: 9781844519538
Format: Illustrated (352 pages) Publisher: Flame Tree Illustrated Published: 01 Jul 2007
The Classic 1000 Chinese Recipes
by Wendy Hobson
ISBN 13: 9780572017835
Format: Paperback (380 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1993
Complete Chinese
ISBN 13: 9780600601913
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
The Healthy Chinese Cookbook: How to Create Fabulous Low-fat Chinese and Asian Dishes, with Expert Advice, Guidelines on Diet and Nutrition, and More ... Recipes Shown Step-by-step in 350 Photographs
by Jenni Fleetwood,Maggie Pannell
ISBN 13: 9781844763320
Format: Paperback (160 pages) Publisher: Southwater Published: 23 Feb 2007
Chinese Cooking (Magna All-colour Cookbooks S.)
by Jillian Stewart
ISBN 13: 9781854224866
Format: Paperback (70 pages) Publisher: Magna Books Published: 01 Apr 1993 Other Format: Paperback
Easy & Artful Asian Cooking (Creative Cook)
by Richard Cawley
ISBN 13: 9781564266545
Format: Hardcover (64 pages) Publisher: Cole Pub Co Published: Dec 1993
160 Chinese Wok and Stir-fry Recipes: Authentic Stove-top Cooking Shown Step-by-step
by Jenni Fleetwood
ISBN 13: 9781844765614
Format: Paperback (96 pages) Publisher: Southwater Published: 13 Aug 2008
The Ultimate Chinese and Asian Cookbook: The Defintive Cook's Collection - 400 Step-by-step Recipes
by Doeser
ISBN 13: 9781901289091
Format: Hardcover (512 pages) Publisher: Hermes House Published: 03 Jan 1998 Other Format: Paperback
Classic Chinese: Authentic Dishes from the Orient
by Deh-Ta Hsiung
ISBN 13: 9781860350382
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 01 Jan 1996