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The New Classic Chinese Cookbook

by Mai L. Thayer

ISBN 13: 9781571780522

Format: Hardcover (348 pages)
Publisher: Council Oak Books,U.S.
Published: Oct 1998

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Chinese Foods for Longevity

by Henry C. Lu

ISBN 13: 9780806958309

Format: Paperback (192 pages)
Publisher: Sterling
Published: 02 May 1991

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Chinese Regional Specialities (Gourmet Cookshelf S.)

by Sonia Allison

ISBN 13: 9780572017651

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1992

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From the Earth: Chinese Vegetarian Cooking

by Eileen Yin-Fei Lo

ISBN 13: 9780026329859

Format: Hardcover (326 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 07 Mar 1995

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Low Fat Chinese (Step-by-step)

by Kathy Man

ISBN 13: 9781859676332

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 04 Jul 1998

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Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Right Way S.)

by Deh-Ta Hsiung

ISBN 13: 9780716020684

Format: Paperback (192 pages)
Publisher: Right Way
Published: 11 Jan 1999
Other Format: Paperback

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SECRETS FROM A CHINESE KITCHEN

by Vivienne Lo, Jenny Lo

ISBN 13: 9781862053663

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 16 Nov 2000

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The Chinese Herbal Cookbook

by Penelope Ody, Alice Lyon

ISBN 13: 9781856263825

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 28 Sep 2000

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Chinese: Authentic Dishes from the Orient

by Deh-Ta Hsiung

ISBN 13: 9780754803492

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Taste of China (Creative Cooking Library)

by etc., Deh-Ta Hsiung

ISBN 13: 9781859675885

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Sep 1997

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Chinese and Japanese Cooking (Sunburst Cookery Library)

by Linda Doeser

ISBN 13: 9781857780079

Format: Paperback (64 pages)
Publisher: Sunburst Books
Published: 30 Jul 1993

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Dim Sum: The Art of Chinese Tea Lunch: A Cookbook

by Ellen Leong Blonder

ISBN 13: 9780609608876

Format: Illustrated (144 pages)
Publisher: Crown Publishing Group, Division of Random House Inc
Published: 04 Jul 2002

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