Buy Used and New Chinese Books

Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Paperfronts S.)

by Deh-Ta Hsiung

ISBN 13: 9780716008545

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 15 Nov 1993

Save for later

Classic Ck: Peking Cuisine (Classic Cooks)

by Helen Chen

ISBN 13: 9780297822783

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

Save for later

Chinese Cooking Class (The Australian Women's Weekly Essentials)

by Susan Tomnay

ISBN 13: 9781863964340

Format: Paperback (120 pages)
Publisher: AWW
Published: Jul 1978

Save for later

Chinese Cooking (International Gourmet)

by Margaret Leeming

ISBN 13: 9781850792017

Format: Paperback
Publisher: New Orchard Editions
Other Format: Paperback

Save for later

Step by Step Vegetarian Chinese Cooking(Step by Step)

by Wendy Lee

ISBN 13: 9781858139302

Format: Paperback (80 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

Save for later

The Best of Chinese Cooking

by Willie Mark

ISBN 13: 9780948500077

Format: Paperback (77 pages)
Publisher: Centurion Books
Published: 31 Dec 1995

Save for later

Everyday Chinese

by

ISBN 13: 9781407527970

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

Save for later

Quick and Easy Chinese Cookery

by Ken Hom

ISBN 13: 9780563214885

Format: Hardcover
Publisher: BBC Books
Published: 18 May 1989
Other Format: Paperback

Save for later

BOOK OF CHINESE COOKING

by Jasper Spencer-Smith

ISBN 13: 9780861016051

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Mar 1997

Save for later

A Little Chinese Cook Book (International little cookbooks)

by Terry Tan,Susan Dray

ISBN 13: 9780862812539

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 31 Dec 1990

Save for later

Microwave Cooking Properly Explained: With Recipes

by Annette Yates

ISBN 13: 9780716020141

Format: Paperback (160 pages)
Publisher: Right Way
Published: 18 Oct 1973
Other Format: Paperback

Save for later

Chinese Cookbook: No.2 ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960502

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Oct 1996

Save for later