The Complete Book of Chinese Cooking
by Veronica Sperling,Christine McFadden
ISBN 13: 9780752520575
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 30 Dec 1996 Other Format: Paperback
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Chinese (Ultimate cookery)
by SPERLING,McFadden
ISBN 13: 9780752520025
Format: Paperback (256 pages) Publisher: Parragon Plus Published: Oct 1996 Other Format: Hardcover
Complete Chinese (Complete Cooking)
by
ISBN 13: 9780600601005
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Apr 2000
Ken Hom's Cuisine: East Meets West
by Ken Hom
ISBN 13: 9781858131443
Format: Hardcover Publisher: Parragon Plus Published: 15 Nov 1995
Chinese (Everyday Cookery)
by Unknown
ISBN 13: 9781407578378
Format: Paperback (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2009
BOOK OF CHINESE COOKING
by Jasper Spencer-Smith
ISBN 13: 9780861016051
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
Quick and Easy Chinese (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754801535
Format: Hardcover (64 pages) Publisher: Southwater Published: 03 Jan 2000
Complete Chinese Cooking
by Hamlyn
ISBN 13: 9780600602187
Format: Hardcover (256 pages) Publisher: Hamlyn Published: 28 Jun 2000
Wok Bible (Cookery)
ISBN 13: 9780600608073
Format: Spiral-bound (160 pages) Publisher: Hamlyn Published: 15 Apr 2003 Other Format: Paperback
Classic Chinese: Authentic Dishes from the Orient
by Deh-Ta Hsiung
ISBN 13: 9781860350382
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 01 Jan 1996
The Best of Chinese Cooking
by Willie Mark
ISBN 13: 9780948500077
Format: Paperback (77 pages) Publisher: Centurion Books Published: 31 Dec 1995
Kenneth Lo's Encyclopedia of Chinese Cooking
by Kenneth Lo
ISBN 13: 9781851522644
Format: Hardcover (160 pages) Publisher: Chancellor Press Published: 09 Sep 1993