The Ultimate Chinese and Asian Cookbook: The Defintive Cook's Collection - 400 Step-by-step Recipes
by Linda Doeser
ISBN 13: 9780754802914
Format: Paperback (512 pages) Publisher: Hermes House Annes Publishing Ltd Published: 03 Jan 2000 Other Format: Hardcover
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Great Meals in Minutes: Chinese Menus
by Claremont
ISBN 13: 9781854715562
Format: Hardcover (62 pages) Publisher: Godfrey Cave Associates Ltd Published: 28 Jul 1994
Chinese (Mini Essential Cooking S.)
by
ISBN 13: 9780752569437
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 09 Mar 2002
Ken Hom's Illustrated Chinese Cookery
by Ken Hom, Graham Kirk
ISBN 13: 9780563360988
Format: Hardcover (248 pages) Publisher: BBC Books Published: 21 Oct 1993 Other Format: Paperback
Chinese Cooking
by Ken Hom
ISBN 13: 9781553662709
Format: Hardcover (276 pages) Publisher: Winding Stair Press Published: Jan 2002
Chinese (What's Cooking S.)
by Jenny Stacey
ISBN 13: 9780752541341
Format: Paperback Publisher: Parragon Plus Published: 01 Aug 2000 Other Format: Hardcover, Paperback
Thai and Chinese: Every Day Cookery
by Gina Steer
ISBN 13: 9781844510078
Format: Paperback (256 pages) Publisher: Flame Tree Publishing Published: 22 Aug 2006
Step by Step Chinese (Step by Step Cooking)
by Wendy Deh-Ta and Lee Hsiung
ISBN 13: 9780752501314
Format: Hardcover (240 pages) Publisher: Parragon Plus Published: 31 Jan 1996
Simple Chinese (Quick and Easy)
by Parragon Books
ISBN 13: 9781405401074
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: Feb 2003
Complete Chinese (Complete Cooking)
ISBN 13: 9780600601005
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Apr 2000
Kenneth Lo's Encyclopedia of Chinese Cooking
by Kenneth Lo
ISBN 13: 9781851522644
Format: Hardcover (160 pages) Publisher: Chancellor Press Published: 09 Sep 1993
ISBN 13: 9780563371564
Format: Paperback (288 pages) Publisher: BBC Books Published: 06 Jun 1996 Other Format: Hardcover