Ken Hom's Cuisine: East Meets West
by Ken Hom
ISBN 13: 9781858131443
Format: Hardcover Publisher: Parragon Plus Published: 15 Nov 1995
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Curry Club Chinese Restaurant Cookbook
by Pat Chapman
ISBN 13: 9780749910167
Format: Hardcover (192 pages) Publisher: Piatkus Books Published: 01 Oct 1990 Other Format: Paperback
Chinese (Everyday Cookery)
by Unknown
ISBN 13: 9781407578378
Format: Paperback (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2009
Quick and Easy Chinese Cookery
ISBN 13: 9780563206750
Format: Paperback (128 pages) Publisher: BBC Books Published: 18 May 1989 Other Format: Hardcover
Quick and Easy Chinese (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754801535
Format: Hardcover (64 pages) Publisher: Southwater Published: 03 Jan 2000
Wok Bible (Cookery)
by
ISBN 13: 9780600608073
Format: Spiral-bound (160 pages) Publisher: Hamlyn Published: 15 Apr 2003 Other Format: Paperback
The Feast of My Life
by Kenneth Lo
ISBN 13: 9780385404501
Format: Hardcover (240 pages) Publisher: Doubleday Published: 05 Aug 1993
The Best of Chinese Cooking
by Willie Mark
ISBN 13: 9780948500077
Format: Paperback (77 pages) Publisher: Centurion Books Published: 31 Dec 1995
Kenneth Lo's Encyclopedia of Chinese Cooking
ISBN 13: 9781851522644
Format: Hardcover (160 pages) Publisher: Chancellor Press Published: 09 Sep 1993
China (World Food S.)
ISBN 13: 9781405457040
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005
Really Useful Chinese Cook Book (Really Useful Series)
by Amy Wong
ISBN 13: 9781853914218
Format: Paperback (168 pages) Publisher: Merehurst Published: Jan 1995
Step by Step Vegetarian Chinese Cooking(Step by Step)
by Wendy Lee
ISBN 13: 9781858139302
Format: Paperback (80 pages) Publisher: Parragon Plus Published: 31 Jan 1996