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Wines of Burgundy (Mitchell Beazley wine guides) Wines of Burgundy (Mitchell Beazley wine guides) by Serena Sutcliffe

Wines of Burgundy (Mitchell Beazley wine guides)

by Serena Sutcliffe


ISBN 13: 9781840007091

Format: Hardcover (232 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2002
Other Format: Hardcover

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Ataste of Burgundy Ataste of Burgundy by Julian More

Ataste of Burgundy

by Julian More


ISBN 13: 9781558594647

Format: Hardcover
Publisher: Abbeville Press Inc.,U.S.
Published: 31 Dec 1993

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Used : $6.44  
 
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Umberto's Kitchen: The Flavours of Tuscany Umberto's Kitchen: The Flavours of Tuscany by Umberto Menghi

Umberto's Kitchen: The Flavours of Tuscany

by Umberto Menghi


ISBN 13: 9781550545067

Format: Paperback (176 pages)
Publisher: Douglas & McIntyre
Published: 30 Apr 1998

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Used : $6.49  
 
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Pedalling Through Provence Cook Book Pedalling Through Provence Cook Book by Sarah Leah Chase, Linda Montgomery

Pedalling Through Provence Cook Book

by Sarah Leah Chase, Linda Montgomery


ISBN 13: 9780761102335

Format: Paperback (256 pages)
Publisher: Workman Publishing
Published: 23 Feb 1996

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French Tarts: 50 Savoury and Sweet Recipes French Tarts: 50 Savoury and Sweet Recipes by Linda Dannenberg,Guy Bouchet

French Tarts: 50 Savoury and Sweet Recipes

by Linda Dannenberg,Guy Bouchet


ISBN 13: 9781885183392

Format: Hardcover (112 pages)
Publisher: Workman Publishing
Published: 30 May 1997

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Cooking in Provence Cooking in Provence by Alex Mackay,Delia Smith,Peter Knab

Cooking in Provence

by Alex Mackay,Delia Smith,Peter Knab


ISBN 13: 9780747243113

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 03 Mar 2003

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Used : $6.90  
 
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Mastering the Art of French Cooking Mastering the Art of French Cooking by Julia Child, Louisette Bertholle, Simone Beck

Mastering the Art of French Cooking

by Julia Child, Louisette Bertholle, Simone Beck


ISBN 13: 9780141048413

Format: Paperback (688 pages)
Publisher: Penguin
Published: 26 Oct 2009
Other Format: Illustrated

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The Taste of France The Taste of France by Robert Freson

The Taste of France

by Robert Freson


ISBN 13: 9781556703690

Format: Paperback (288 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 23 Jun 1994

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Cuisine Courante Cuisine Courante by Bruno Loubet, Sue Atkinson

Cuisine Courante

by Bruno Loubet, Sue Atkinson


ISBN 13: 9781851456529

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 17 Oct 1991
Other Format: Hardcover, Paperback

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A Taste of the Sun (Penguin Great Food) A Taste of the Sun (Penguin Great Food) by Elizabeth David

A Taste of the Sun (Penguin Great Food)

by Elizabeth David


ISBN 13: 9780241951088

Format: Paperback (128 pages)
Publisher: Penguin
Published: 07 Apr 2011

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Acquired Taste: French Origins of Modern Cooking Acquired Taste: French Origins of Modern Cooking by T.Sarah Peterson

Acquired Taste: French Origins of Modern Cooking

by T.Sarah Peterson


ISBN 13: 9780801430534

Format: Hardcover (262 pages)
Publisher: Cornell University Press
Published: 01 Nov 1994

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Used : $8.15  
 
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French Country Wines (Classic wine library) French Country Wines (Classic wine library) by Rosemary George

French Country Wines (Classic wine library)

by Rosemary George


ISBN 13: 9780571138944

Format: Hardcover (448 pages)
Publisher: Mitchell Beazley
Published: 18 Jun 1990

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