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Trish's French Kitchen

by Trish Deseine

ISBN 13: 9781856268141

Format: Illustrated (192 pages)
Publisher: Kyle Cathie
Published: 02 Oct 2008

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Waymark French Food in France

by Richard Binns

ISBN 13: 9780861457809

Format: Paperback (96 pages)
Publisher: Automobile Association
Published: 01 May 1989

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French Country Wines

by Rosemary George

ISBN 13: 9780571153114

Format: Paperback (448 pages)
Publisher: Mitchell Beazley
Published: 18 Jun 1990
Other Format: Hardcover

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Brittany Gastronomique

by Anne Willan, Kate Whiteman, Michelle Garrett

ISBN 13: 9781850297444

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 23 May 1996

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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook

by Julia Child

ISBN 13: 9780375711855

Format: Illustrated (160 pages)
Publisher: Alfred A. Knopf
Published: 23 Jun 2009

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A Taste of the Sun (Penguin Great Food)

by Elizabeth David

ISBN 13: 9780241951088

Format: Paperback (128 pages)
Publisher: Penguin
Published: 07 Apr 2011

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Paris: Authentic Recipes Celebrating the Foods of the World

by Marlena Spieler

ISBN 13: 9781905825646

Format: Hardcover (192 pages)
Publisher: Bonnier Books Ltd
Published: 26 Feb 2008

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Provence Gastronomique

by Erica Brown

ISBN 13: 9781850296690

Format: Hardcover (160 pages)
Publisher: Conran Octopus Ltd
Published: 23 Mar 1995

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SPOON WITH EVERY COURSE

by Mirabel Osler,Simon Dorrell

ISBN 13: 9781857937664

Format: Hardcover (224 pages)
Publisher: Pavilion
Published: 14 Mar 1996

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A life in the kitchen

by Roux Jr., Michel Michel Roux Jr.,

ISBN 13: 9780297844822

Format: hardcover
Publisher: Weidenfeld & Nicolson

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Oz Clarke's New Encyclopedia of French Wines

by Oz Clarke

ISBN 13: 9780671731939

Format: Paperback (240 pages)
Publisher: Fireside
Published: 01 Oct 1991
Other Format: Hardcover

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Arrazat's Aubergines: Inside a Languedoc Kitchen

by Patrick Moon

ISBN 13: 9781861977069

Format: Paperback (288 pages)
Publisher: Profile Books
Published: 12 May 2005

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