A life in the kitchen
by Roux Jr., Michel Michel Roux Jr.,
ISBN 13: 9780297844822
Format: hardcover Publisher: Weidenfeld & Nicolson
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Return to Paris: A Memoir
by Colette Rossant
ISBN 13: 9780743439688
Format: Paperback (256 pages) Publisher: Washington Square Press Published: 01 Apr 2004
Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]
by Gerald Hirigoyen,Lisa Weiss
ISBN 13: 9781580089227
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 01 Apr 2009
The French Menu Cookbook: The Food and Wine of France--season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...
by Richard Olney,Paul Bertolli
ISBN 13: 9781607740025
Format: Paperback (456 pages) Publisher: Ten Speed Press Published: 15 Apr 2011
When French Women Cook: A Gastronomic Memoir
by Madeleine Kamman
ISBN 13: 9781580083652
Format: Paperback (384 pages) Publisher: Ten Speed Press Published: 15 Sep 2010
Mastering the Art of French Cooking Volumes 1 & 2 (Two Volume Slipcase)
by Julia Child
ISBN 13: 9781846143656
Format: Hardcover (1300 pages) Publisher: Particular Books Published: 03 Mar 2011
Life and Food in the Basque Country
by Mara Sevilla
ISBN 13: 9781561310357
Format: Paperback (185 pages) Publisher: New Amsterdam Books Published: 28 Jul 1990
Richard Olney's French Wine and Food: A Wine Lover's Cookbook
by Richard Olney
ISBN 13: 9781566562263
Format: Paperback (128 pages) Publisher: Interlink Books Published: 29 Sep 1998
Apricots on the Nile: Memories of a Lost Egypt
ISBN 13: 9780743475617
Format: Paperback (160 pages) Publisher: Washington Square P.,N.Y. Published: 01 Apr 2004 Other Format: Paperback
Mes Confitures: The Jams and Jellies of Christine Ferber
by Christine Ferber
ISBN 13: 9780870136290
Format: Hardcover (305 pages) Publisher: Michigan State University Press Published: 30 Sep 2002
Dining with Marcel Proust: A Practical Guide to French Cuisine of the Belle Epoque (At Table)
by Shirley King
ISBN 13: 9780803278264
Format: Paperback (155 pages) Publisher: University of Nebraska Press Published: 01 Jun 2006
The Cook's Bible: The Best of American Home Cooking
by Christopher Kimball
ISBN 13: 9780316493710
Format: Hardcover (464 pages) Publisher: Little Brown and Company Published: Oct 1996