Richard Olney's French Wine and Food: A Wine Lover's Cookbook
by Richard Olney
ISBN 13: 9781566562263
Format: Paperback (128 pages) Publisher: Interlink Books Published: 29 Sep 1998
Save for later
Apricots on the Nile: Memories of a Lost Egypt
by Colette Rossant
ISBN 13: 9780743475617
Format: Paperback (160 pages) Publisher: Washington Square P.,N.Y. Published: 01 Apr 2004 Other Format: Paperback
When French Women Cook: A Gastronomic Memoir
by Madeleine Kamman
ISBN 13: 9781580083652
Format: Paperback (384 pages) Publisher: Ten Speed Press Published: 15 Sep 2010
Mastering the Art of French Cooking Volumes 1 & 2 (Two Volume Slipcase)
by Julia Child
ISBN 13: 9781846143656
Format: Hardcover (1300 pages) Publisher: Particular Books Published: 03 Mar 2011
The Cook's Bible: The Best of American Home Cooking
by Christopher Kimball
ISBN 13: 9780316493710
Format: Hardcover (464 pages) Publisher: Little Brown and Company Published: Oct 1996
On Rue Tatin: Living and Cooking in a French Town
by Susan Herrmann Loomis
ISBN 13: 9780767904551
Format: Paperback (320 pages) Publisher: Broadway Books Published: Apr 2002
Under the Table: Saucy Tales from Culinary School
by Katherine Darling
ISBN 13: 9781416565291
Format: Paperback (384 pages) Publisher: Atria Books Published: 27 Apr 2010
The French Menu Cookbook: The Food and Wine of France--season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...
by Richard Olney,Paul Bertolli
ISBN 13: 9781607740025
Format: Paperback (456 pages) Publisher: Ten Speed Press Published: 15 Apr 2011
Mastering the Art of French Cooking, Vol.1
by Julia Child, Simone Beck, Louisette Bertholle
ISBN 13: 9780241953396
Format: Hardcover (784 pages) Publisher: Penguin Published: 03 Mar 2011 Other Format: Illustrated
Escoffier: Le Guide Culinaire
by H. L Cracknell,R. J Kaufmann,Georges Auguste Escoffier
ISBN 13: 9780470900277
Format: Hardcover (646 pages) Publisher: John Wiley & Sons Published: 22 Aug 2011
French Classics Made Easy
by Richard Grausman
ISBN 13: 9780761158547
Format: Paperback (392 pages) Publisher: Workman Published: 30 Sep 2011 Other Format: Hardcover
Julia Child's the French Chef (Spin Offs)
by Dana Polan
ISBN 13: 9780822348726
Format: Paperback (312 pages) Publisher: Duke University Press Published: 25 Sep 2011