A Revolution in Taste: The Rise of French Cuisine, 1650–1800
by Susan Pinkard
ISBN 13: 9780521139960
Format: Illustrated (334 pages) Publisher: Cambridge University Press Published: 14 Jan 2010
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The Magic of Provence: Pleasures of Southern France
by Yvone Lenard
ISBN 13: 9780767906821
Format: Illustrated (320 pages) Publisher: Broadway Published: 08 May 2001
Life and Food in the Basque Country
by Mara Sevilla
ISBN 13: 9781561310357
Format: Paperback (185 pages) Publisher: New Amsterdam Books Published: 28 Jul 1990 Other Format: Hardcover