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French Country Cooking French Country Cooking by Michel Roux,Albert Roux

French Country Cooking

by Michel Roux,Albert Roux


ISBN 13: 9781844009268

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Mar 2011

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Used : $10.30  
 
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Glorious French Food: A Fresh Approach to the Classics Glorious French Food: A Fresh Approach to the Classics by James Peterson

Glorious French Food: A Fresh Approach to the Classics

by James Peterson


ISBN 13: 9780471442769

Format: Hardcover (742 pages)
Publisher: John Wiley & Sons
Published: 27 Sep 2002

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My Life in France My Life in France by Julia Child,Alex Prud'homme

My Life in France

by Julia Child,Alex Prud'homme


ISBN 13: 9781400043460

Format: Deckle Edge (336 pages)
Publisher: Random House Value Publications
Published: 26 Jan 2007
Other Format: Illustrated, Mass Market Paperback

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Used : $11.02  
 
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The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season by Richard Olney

The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season

by Richard Olney


ISBN 13: 9780007420612

Format: Hardcover (456 pages)
Publisher: Collins
Published: 28 Oct 2010

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Used : $11.15  
 
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A Flavor of Normandy A Flavor of Normandy by Carole Clements

A Flavor of Normandy

by Carole Clements


ISBN 13: 9780785805823

Format: Hardcover (96 pages)
Publisher: Chartwell
Published: 01 Jun 2003
Other Format: Hardcover

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Used : $11.79  
 
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French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780718101497

Format: Hardcover (528 pages)
Publisher: Michael Joseph Ltd
Published: Nov 1965
Other Format: Illustrated, Paperback

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The Provencal Table The Provencal Table by Jane Newdick,Maxine Clark,Sandra Lane

The Provencal Table

by Jane Newdick,Maxine Clark,Sandra Lane


ISBN 13: 9780091820039

Format: Hardcover (108 pages)
Publisher: Ebury Press
Published: 06 Feb 1997

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Chez Jacques: Traditions and Rituals of a Cook Chez Jacques: Traditions and Rituals of a Cook by Jacques Pepin

Chez Jacques: Traditions and Rituals of a Cook

by Jacques Pepin


ISBN 13: 9781584795711

Format: Hardcover (272 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 01 Apr 2007

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Used : $13.87  
 
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Paris Cafe Cookbook Paris Cafe Cookbook by Daniel Young

Paris Cafe Cookbook

by Daniel Young


ISBN 13: 9780688153304

Format: Hardcover (160 pages)
Publisher: William Morrow
Published: 11 Mar 1999

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Used : $14.30  
 
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French Country Wines (Classic wine library) French Country Wines (Classic wine library) by Rosemary George

French Country Wines (Classic wine library)

by Rosemary George


ISBN 13: 9780571138944

Format: Hardcover (448 pages)
Publisher: Mitchell Beazley
Published: 18 Jun 1990
Other Format: Paperback

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Monet's Table: The Cooking Journals of Claude Monet Monet's Table: The Cooking Journals of Claude Monet by Claire Joyes,Jean-Bernard Naudin

Monet's Table: The Cooking Journals of Claude Monet

by Claire Joyes,Jean-Bernard Naudin


ISBN 13: 9780671692599

Format: Illustrated (191 pages)
Publisher: Simon & Schuster
Published: 01 Apr 1990

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Used : $14.50  
 
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Essentials of French Cooking (Williams-Sonoma) Essentials of French Cooking (Williams-Sonoma) by Chuck Williams, Tucker & Hossler

Essentials of French Cooking (Williams-Sonoma)

by Chuck Williams, Tucker & Hossler


ISBN 13: 9780848732943

Format: Hardcover (288 pages)
Publisher: Oxmoor House
Published: 02 Feb 2010

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Used : $14.72  
 
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