The French Diet: The Secrets of Why French Women Don't Get Fat
by Michel Montignac
ISBN 13: 9780756615789
Format: Hardcover (192 pages) Publisher: Dk Pub Published: 01 May 2005
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The Whole Chile Pepper Book
by Dave DeWitt, Nancy Gerlach, Cyd Riley
ISBN 13: 9780316182232
Format: Paperback (373 pages) Publisher: Little, Brown & Company Published: 22 Nov 1990
France (Vegetarian Table)
by Georgeanne Brennan
ISBN 13: 9780811804745
Format: Hardcover (144 pages) Publisher: Chronicle Books Published: 01 Aug 1995
France (Travellers Wine Guide)
by Christopher Fielden
ISBN 13: 9780806973128
Format: Hardcover (144 pages) Publisher: Sterling Pub Co Inc Published: Mar 1990
The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion
by Jean Conil, Fay Franklin
ISBN 13: 9780207188466
Format: Hardcover (176 pages) Publisher: Angus & Robertson Published: 30 Aug 1995
La Potiniere and friends
by Hilary Brown,David Brown
ISBN 13: 9780712620437
Format: Hardcover (224 pages) Publisher: Ebury Press Published: 12 Jul 1990
Pedalling Through Provence Cook Book
by Sarah Leah Chase, Linda Montgomery
ISBN 13: 9780761102335
Format: Paperback (256 pages) Publisher: Workman Publishing Published: 23 Feb 1996
Wines of Burgundy (Mitchell Beazley wine guides)
by Serena Sutcliffe
ISBN 13: 9781840007091
Format: Hardcover (232 pages) Publisher: Mitchell Beazley Published: 13 Feb 2002 Other Format: Hardcover
Ataste of Burgundy
by Julian More
ISBN 13: 9781558594647
Format: Hardcover Publisher: Abbeville Press Inc.,U.S. Published: 31 Dec 1993
Bocuse's Regional French Cooking
by Paul Bocuse,Frege
ISBN 13: 9782080136411
Format: Paperback (192 pages) Publisher: Flammarion Published: 24 Mar 1997
Recipes from a Provencal Kitchen
by Michel Biehn, Bernard Touillon
ISBN 13: 9782080136794
Format: Paperback (200 pages) Publisher: Flammarion Published: 06 Mar 2000 Other Format: Hardcover
Umberto's Kitchen: The Flavours of Tuscany
by Umberto Menghi
ISBN 13: 9781550545067
Format: Paperback (176 pages) Publisher: Douglas & McIntyre Published: 30 Apr 1998