Buy Used and New French Books

Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

by Rick Stein

ISBN 13: 9780563522133

Format: Illustrated (216 pages)
Publisher: BBC Books
Published: 05 Sep 2005

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Bistrot Bruno: Cooking from L'Odeon Restaurant

by Bruno Loubet,Henry Dimbleby,Norma MacMillan,Jason Lowe

ISBN 13: 9780333611401

Format: Hardcover (242 pages)
Publisher: Macmillan
Published: 08 Sep 1995

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The Cook and the Gardener: A Year of Recipes and Writings from the French Countryside

by Amanda Hesser

ISBN 13: 9781899791149

Format: Hardcover (632 pages)
Publisher: Absolute Press
Published: 23 May 2005
Other Format: Paperback

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The New France: A Complete Guide to Contemporary French Wine

by Andrew Jefford

ISBN 13: 9781840004106

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 17 Oct 2002
Other Format: Hardcover

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Michel Roux New Creative Techniques from a French Master Chef

by Michel Roux

ISBN 13: 9780847825417

Format: Hardcover (192 pages)
Publisher: Rizzoli International Publications
Published: Apr 2003

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Galvin: A Cookbook de Luxe

by Chris Galvin,Jeff Galvin

ISBN 13: 9781906650568

Format: Hardcover (288 pages)
Publisher: Absolute Press
Published: 22 Nov 2011

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Recipes from a French Kitchen (Contemporary kitchen series)

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9780754806776

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 30 Sep 2001

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The Wine Roads of France: Complete Companion Guide

by Marc Millon, Kim Millon

ISBN 13: 9781853360855

Format: Paperback (416 pages)
Publisher: Equation
Published: 27 Apr 1989
Other Format: Paperback

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Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library)

by Simone Beck

ISBN 13: 9780140467871

Format: Paperback (768 pages)
Publisher: Penguin
Published: 30 Apr 1987
Other Format: Illustrated

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The Gourmet's Companion: French Menu Guide and Translator

by B RIVKIN

ISBN 13: 9780471525189

Format: Paperback (280 pages)
Publisher: John Wiley & Sons
Published: 04 Apr 1991

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The Whole Chile Pepper Book

by Dave DeWitt, Nancy Gerlach, Cyd Riley

ISBN 13: 9780316182232

Format: Paperback (373 pages)
Publisher: Little, Brown & Company
Published: 22 Nov 1990

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French Leave: Over 100 Irresistible Recipes

by John Burton-Race,Pia Tryde

ISBN 13: 9780091891114

Format: Hardcover (304 pages)
Publisher: Ebury Press
Published: 03 Sep 2003

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