Love Food, Love Paris (AA Illustrated Reference)
by Kate Whiteman
ISBN 13: 9780749549138
Format: Hardcover (208 pages) Publisher: Automobile Association Published: 15 Oct 2006
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
by Kathleen Flinn
ISBN 13: 9780670018222
Format: Hardcover (285 pages) Publisher: Viking Pr Published: 04 Oct 2007 Other Format: Paperback
Trish's French Kitchen
by Trish Deseine
ISBN 13: 9780857830203
Format: Paperback (192 pages) Publisher: Kyle Cathie Ltd Published: 14 Jul 2011
Food for Friends: French
by Murdoch Books
ISBN 13: 9781741969566
Format: Paperback (192 pages) Publisher: Murdoch Books Published: 07 Feb 2011
Notes from Madras (Penguin Great Food)
by Colonel Arthur Robert Kenney-Herbert 'Wyvern'
ISBN 13: 9780241951040
Format: Paperback (112 pages) Publisher: Penguin Published: 07 Apr 2011
Les Petits Plats Francais: Soup Cuisine
by Anne-Catherine Bley
ISBN 13: 9780857203564
Format: Hardcover (72 pages) Publisher: Simon & Schuster Ltd Published: 29 Sep 2011
Les Petits Plats Francais: Baby Gourmet
by Jenny Carenco
ISBN 13: 9780857205933
Scrumptious Muffins (Les Petits Plats Francais)
by Marc Grossman
ISBN 13: 9780857202482
Format: Hardcover (72 pages) Publisher: Simon & Schuster Ltd Published: 03 Feb 2011
Les Divine Chocolate Desserts (Petits Plats Francais)
by Jose Marechal
ISBN 13: 9780857201102
Format: Hardcover (72 pages) Publisher: Simon & Schuster Ltd Published: 14 Oct 2010
Marvellous Mini-cakes (Petits Plats Francais)
by Ilona Chovancova
ISBN 13: 9780857201072
Crepes: 50 Sweet and Savoury Recipes for the Home Cook
by Lou Seibert Pappas
ISBN 13: 9780811816960
Format: Paperback (108 pages) Publisher: Chronicle Books Published: 25 Mar 1999
TASTE OF PROVENCE
by Julian More, Carey More
ISBN 13: 9781851455287
Format: Paperback (160 pages) Publisher: Pavilion Books Published: 28 May 1991 Other Format: Hardcover
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