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Marketing for Tourism Marketing for Tourism by J. Christopher Holloway

Marketing for Tourism

by J. Christopher Holloway


ISBN 13: 9780273682295

Format: Paperback (544 pages)
Publisher: Pearson
Published: 28 Apr 2004
Other Format: Paperback

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Harpoon: Into The Heart Of Whaling Harpoon: Into The Heart Of Whaling by Andrew Darby

Harpoon: Into The Heart Of Whaling

by Andrew Darby


ISBN 13: 9781741146110

Format: Paperback (312 pages)
Publisher: No Imprint
Published: 02 Oct 2008

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Cottage Industries: Information for Beginners Cottage Industries: Information for Beginners by Valerie Porter

Cottage Industries: Information for Beginners

by Valerie Porter


ISBN 13: 9781853101656

Format: Paperback (143 pages)
Publisher: Swan Hill Press
Published: 24 Nov 1992

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Anatomy of the Wine Trade (Wine S.) Anatomy of the Wine Trade (Wine S.) by Simon Loftus,Jancis Robinson

Anatomy of the Wine Trade (Wine S.)

by Simon Loftus,Jancis Robinson


ISBN 13: 9780283992704

Format: Paperback (192 pages)
Publisher: Sidgwick & Jackson Ltd
Published: 05 Sep 1985

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Cases in Information Technology, People and Organizations Cases in Information Technology, People and Organizations by Karen Legge,etc.

Cases in Information Technology, People and Organizations

by Karen Legge,etc.


ISBN 13: 9781855540781

Format: Paperback (300 pages)
Publisher: Blackwell Publishers
Published: 02 Oct 1991

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The Food Lover's Guide to Paris The Food Lover's Guide to Paris by Patricia Wells,Susan Herrmann Loomis

The Food Lover's Guide to Paris

by Patricia Wells,Susan Herrmann Loomis


ISBN 13: 9780413612601

Format: Paperback (381 pages)
Publisher: Methuen Publishing Ltd
Published: Mar 1989
Other Format: Paperback

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NVQ/SVQ Level 2 Cleaning Student Book NVQ/SVQ Level 2 Cleaning Student Book by Diane Canwell,David Pope,Tricia Rivers,Caroline Roberts,Ruth Whaites

NVQ/SVQ Level 2 Cleaning Student Book

by Diane Canwell,David Pope,Tricia Rivers,Caroline Roberts,Ruth Whaites


ISBN 13: 9780435501204

Format: Paperback (224 pages)
Publisher: Heinemann
Published: 10 Dec 2009

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Managing Food Hygiene Managing Food Hygiene by Nicholas Johns

Managing Food Hygiene

by Nicholas Johns


ISBN 13: 9780333541340

Format: Paperback (376 pages)
Publisher: Palgrave Macmillan
Published: 23 Oct 1991
Other Format: Paperback

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Environment, Population and Development, 2nd edn (Open University U206) Environment, Population and Development, 2nd edn (Open University U206) by Philip Sarre,John Blunder

Environment, Population and Development, 2nd edn (Open University U206)

by Philip Sarre,John Blunder


ISBN 13: 9780340663547

Format: Paperback (328 pages)
Publisher: Hodder Education
Published: 07 May 1996
Other Format: Paperback

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Understanding Leisure Understanding Leisure by Peter Bramham,John Capenerhurstt,Les Haywood,I.P. Henry,Francis Christopher Kew,John Spink

Understanding Leisure

by Peter Bramham,John Capenerhurstt,Les Haywood,I.P. Henry,Francis Christopher Kew,John Spink


ISBN 13: 9780748720590

Format: Paperback (280 pages)
Publisher: Nelson Thornes Ltd
Published: 27 Apr 1995
Other Format: Hardcover

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