A Pick of Irish Recipes (The Pick of Irish Series)
by John Murphy
ISBN 13: 9780862816070
Format: Paperback Publisher: Appletree Press Ltd Published: 31 May 1996
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Best of Ireland
by Matthew Drennan
ISBN 13: 9781840389074
Format: Hardcover Publisher: Hermes House
Irish Cooking: Over 90 Deliciously Authentic Irish Recipes, Beautifully Illustrated with More Than 250 Step-by-step Photographs
by Biddy White-Lennon,Georgina Campbell
ISBN 13: 9781844763306
Format: Paperback (96 pages) Publisher: Southwater Published: 01 May 2007
The Irish Farmers’ Market Cookbook
by Clodagh McKenna
ISBN 13: 9780007284818
Format: Paperback (224 pages) Publisher: Collins Published: 05 Feb 2009 Other Format: Hardcover
A Year at Ballymaloe Cookery School
by Darina Allen,Michelle Garrett,Melanie Eclare,Timmy Allen
ISBN 13: 9781856262569
Format: Hardcover (192 pages) Publisher: Kyle Books Published: 29 Sep 1997
Avoca Cafe Cookbook, Book 2
by Hugo Arnold
ISBN 13: 9780953815210
Format: Paperback (256 pages) Publisher: Avoca Handweavers Published: 11 Nov 2002
Gourmet Ireland Two
by Paul Rankin,Jeanne Rankin
ISBN 13: 9780563371632
Format: Hardcover (192 pages) Publisher: BBC Books Published: 06 Apr 1995
Conrad Gallagher's New Irish Cooking: Recipes from Dublin's Peacock Alley
by Conrad Gallagher, Walter Pfeiffer
ISBN 13: 9781899047291
Format: Hardcover (184 pages) Publisher: A.& A.Farmar Published: 08 Oct 1997
A Little Irish Baking Book (Little Cookbook) (Little Cookbook S.)
by Marion Maxwell,Catherine McWilliams
ISBN 13: 9780862815349
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 03 Jan 1998
The Irish Country Kitchen
by Mary Kinsella
ISBN 13: 9780862817572
Format: Paperback (256 pages) Publisher: Appletree Press Ltd Published: 08 Oct 1999
Cooking with Irish Spirits: Magical Dishes Made with Beer, Meads and Spirits
by Margaret M. Johnson, Adrian McMurchie
ISBN 13: 9780863274664
Format: Paperback (112 pages) Publisher: Merlin Publishing Published: May 1995
The Irish Kitchen: Ingredients, Techniques and Over 70 Traditional and Authentic Recipes - Discover the Best of Classic and Modern Food from Ireland
by Biddy White Lennon, Georgina Campbell
ISBN 13: 9781844762811
Format: Paperback (160 pages) Publisher: Southwater Published: 07 Sep 2006