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The Bridgestone Irish Food Guide

by John McKenna, Sally McKenna

ISBN 13: 9781874076179

Format: Paperback (336 pages)
Publisher: Estragon Press
Published: 04 Apr 1996
Other Format: Paperback

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Autumn and Winter (Jenny Bristow Cooks for the Seasons)

by Jenny Bristow

ISBN 13: 9780856407246

Format: Hardcover (120 pages)
Publisher: Blackstaff Press Ltd
Published: Sep 2002

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Savouring Ireland: Cooking Through the Seasons

by Nuala Cullen

ISBN 13: 9780717127559

Format: Hardcover (140 pages)
Publisher: Gill & Macmillan Ltd
Published: Sep 1998

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Classic British Dishes

by Marguerite Patten OBE

ISBN 13: 9780747521709

Format: Paperback (362 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Oct 1995
Other Format: Hardcover

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Good Food from Ireland

by Georgina Campbell

ISBN 13: 9780586208595

Format: Paperback (288 pages)
Publisher: Grafton
Published: 14 Mar 1991

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A Taste of Ireland: In Food and Pictures

by Theodora Fitzgibbon

ISBN 13: 9780297833482

Format: Paperback (132 pages)
Publisher: W&N
Published: 21 Jul 1994

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Ballykissangel Cookbook

by Aidan Dempsey

ISBN 13: 9780747221074

Format: Hardcover (128 pages)
Publisher: Headline Home
Published: 12 Mar 1998

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TASTE OF IRELAND: The Taste & the Country

by Mike Bunn,J. P. Donleavy

ISBN 13: 9781855858411

Format: Hardcover (224 pages)
Publisher: Collins & Brown
Published: 18 May 2000
Other Format: Hardcover

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Rick Stein's Food Heroes

by Rick Stein,James Murphy,Craig Easton

ISBN 13: 9780563534747

Format: Hardcover (204 pages)
Publisher: BBC Books
Published: 05 Sep 2002
Other Format: Hardcover, paperback

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Paul & Jeanne Rankin's New Irish Cookery

by Jeanne Rankin,Paul Rankin

ISBN 13: 9780563522485

Format: Paperback (240 pages)
Publisher: BBC Books
Published: 17 Feb 2005
Other Format: Hardcover

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The Great Cheeses of Britain and Ireland: A Gourmet's Guide

by Robert Smith

ISBN 13: 9781854103383

Format: Paperback (224 pages)
Publisher: Aurum Press
Published: 22 May 1995

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Gourmet Ireland: Bk.2

by Paul Rankin, Jeanne Rankin

ISBN 13: 9780563384014

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 02 Oct 1997
Other Format: Hardcover

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