Gourmet Ireland
by Paul Rankin,Jeanne Rankin
ISBN 13: 9780912333151
Format: Paperback Publisher: Bay Books Published: 01 May 1997 Other Format: Hardcover, Paperback
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Best of Irish Potato Recipes
by Biddy White Lennon,Anne O'Hara
ISBN 13: 9780862787592
Format: Illustrated (80 pages) Publisher: O'Brien Press Published: 13 Mar 2002
Irish Cooking (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864112392
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jul 1992 Other Format: Paperback
The Irish Country Kitchen
by Mary Kinsella
ISBN 13: 9780862817572
Format: Paperback (256 pages) Publisher: Appletree Press Ltd Published: 08 Oct 1999
Conrad Gallagher's New Irish Cooking: Recipes from Dublin's Peacock Alley
by Conrad Gallagher, Walter Pfeiffer
ISBN 13: 9781899047291
Format: Hardcover (184 pages) Publisher: A.& A.Farmar Published: 08 Oct 1997
Best of Irish Soups
by Eileen O'Driscoll,Anne O'Hara
ISBN 13: 9780862787608
Format: Illustrated (80 pages) Publisher: O'Brien Press Ltd Published: 13 Mar 2002
Cooking at Ballymaloe House
by Myrtle Allen
ISBN 13: 9780717118120
Format: Hardcover (154 pages) Publisher: Gill & Macmillan Ltd Published: Jun 1996
Dublin Dining: New Recipes from Dublin's Finest Chefs
by Paul Rankin
ISBN 13: 9781902927374
Format: Illustrated (192 pages) Publisher: Black and White Publishing Published: 15 Oct 2002
Celtic Cuisine: An illustrated book on traditional and contemporary Celtic recipes
by Gilli Davies
ISBN 13: 9781905582105
Format: Paperback (192 pages) Publisher: Graffeg Published: 19 May 2008
Classic Cuisine: Irish
by Matthew Drennan, Rosamund Grant
ISBN 13: 9781842157978
Format: Paperback (64 pages) Publisher: Southwater Published: 28 Mar 2003
Irish Country Cooking
by Malachi McCormick
ISBN 13: 9781853360824
Format: Hardcover (150 pages) Publisher: Equation Published: 13 Oct 1988
Irish Food and Folklore
by Clare Connery
ISBN 13: 9780753709689
Format: Paperback (144 pages) Publisher: Bounty Books Published: 22 Apr 2004