Buy Used and New Preserving Food Books

Jams, Jellies & Marmalades: Step-by-Step Recipes for Home Preserving

by Maggie Mayhew

ISBN 13: 9781845432836

Format: Hardcover (132 pages)
Publisher: Apple Press
Published: 29 Aug 2008

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Mrs Beeton's Handmade Gifts

by Mrs. Beeton

ISBN 13: 9780706375299

Format: Paperback (128 pages)
Publisher: Weidenfeld & Nicolson
Published: 17 Jul 1997

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The Home Book of Food Freezing

by Pat Mary Cox

ISBN 13: 9780571111046

Format: Paperback (352 pages)
Publisher: Faber and Faber
Published: 05 Sep 1977

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Preserved

by Johnny Acton,Nick Sandler

ISBN 13: 9781856268455

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 01 Jun 2009
Other Format: Hardcover, Paperback

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Foods Preserved

by Sue Packman

ISBN 13: 9780304342044

Format: Hardcover (48 pages)
Publisher: Cassell Illustrated
Published: 22 Oct 1992

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Deep Freeze Secrets (Paperfronts S.)

by Charlotte Trevor

ISBN 13: 9780716005568

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 01 Sep 1971

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Home Smoking and Curing

by Keith Erlandson

ISBN 13: 9780091415518

Format: Paperback (119 pages)
Publisher: Hutchinson
Published: Jan 1982
Other Format: Hardcover, Illustrated, Paperback

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Simply Pickles: A Little Book of Tempting Chutneys, Marinades and Relishes (Simply S.)

by Sara Ridgley,Madeleine David

ISBN 13: 9781898697237

Format: Paperback (80 pages)
Publisher: Grub Street Publishing
Published: 30 Apr 1995

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Perfect Preserves

by Maggie Mayhew

ISBN 13: 9781844761586

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 25 Nov 2005

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Harvest of the Cold Months: The Social History of Ice And Ices

by Elizabeth David,Jill Norman

ISBN 13: 9780718137038

Format: Hardcover (432 pages)
Publisher: Michael Joseph
Published: 27 Oct 1994
Other Format: Paperback

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Jams and Preserves (Colour Cookery)

by Judith Ferguson

ISBN 13: 9781855013551

Format: Board book (64 pages)
Publisher: Tiger Books
Published: 01 Dec 1993

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Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

by Sue Shephard

ISBN 13: 9780743255530

Format: Paperback (368 pages)
Publisher: Simon & Schuster
Published: 27 Jun 2006

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