Buy Used and New Preserving Food Books

Farm Fresh Flavors: 500 Recipes with Techniques for Cooking, Storing, and Preserving

by Randall L. Smith

ISBN 13: 9781440213977

Format: Paperback (304 pages)
Publisher: Krause Publications
Published: 13 Sep 2010

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The Blue Chair Jam Cookbook

by Rachel Saunders

ISBN 13: 9780740791437

Format: Hardcover (384 pages)
Publisher: Andrews McMeel Publishing
Published: 21 Sep 2010

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Cooking in the Moment: A Year of Seasonal Recipes

by Andrea Reusing

ISBN 13: 9780307463890

Format: Hardcover (272 pages)
Publisher: Clarkson N Potter Publishers
Published: 05 Apr 2011

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The Dehydrator Cook Book (Nitty Gritty Cookbooks Series)

by Joanna White

ISBN 13: 9781558671959

Format: Paperback (171 pages)
Publisher: Bristol Publishing Enterprises Inc.,U.S.
Published: 01 Apr 1998

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Jams, Jellies, Pickles & Preserves: Making the Most of Seasonal Vegetables, Fruits and Flowers (Lifestyle)

by Helen Sudell

ISBN 13: 9780754803508

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016
Other Format: Paperback

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Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

by Sue Shephard

ISBN 13: 9780743255530

Format: Paperback (368 pages)
Publisher: Simon & Schuster
Published: 27 Jun 2006

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The Best Freezer Cookbook: 100 Freezer-Friendly Recipes, Plus Tips and Techniques

by Jan Main

ISBN 13: 9780778801979

Format: Illustrated (208 pages)
Publisher: Robert Rose Inc
Published: 06 Nov 2008

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Making Traditional and Modern Chutneys, Pickles and Relishes: A Comprehensive Guide

by Jeremy Hobson

ISBN 13: 9781847971920

Format: Paperback (128 pages)
Publisher: The Crowood Press Ltd
Published: 26 Jul 2010

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Quality Assurance for the Food Industry: A Practical Approach

by J. Andres Vasconcellos

ISBN 13: 9780849319129

Format: Hardcover (448 pages)
Publisher: CRC Press
Published: 29 Dec 2003

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Microstructural Principles of Food Processing and Engineering (Food Engineering Series)

by José Miguel Aguilera,David W. Stanley

ISBN 13: 9780834212565

Format: Hardcover (432 pages)
Publisher: Springer
Published: 30 Sep 1999

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Storing Your Home Grown Fruit and Vegetables: How to Make Your Garden's Bounty Last All Year Round

by Paul Peacock

ISBN 13: 9781905862542

Format: Paperback (188 pages)
Publisher: Spring Hill
Published: 30 Sep 2011

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We Sure Can!

by Sarah B. Hood

ISBN 13: 9781551524023

Format: Paperback (272 pages)
Publisher: ARSENAL PULP PRESS
Published: 22 Sep 2011

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