Buy Used and New Preserving Food Books

Storing Your Home Grown Fruit and Vegetables: How to Make Your Garden's Bounty Last All Year Round

by Paul Peacock

ISBN 13: 9781905862542

Format: Paperback (188 pages)
Publisher: Spring Hill
Published: 30 Sep 2011

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Harvest of the Cold Months: The Social History of Ice And Ices

by Elizabeth David,Jill Norman

ISBN 13: 9780718137038

Format: Hardcover (432 pages)
Publisher: Michael Joseph
Published: 27 Oct 1994
Other Format: Paperback

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The Little Book of Chutney and Pickle Tips (Little Book of Tips)

by Andrew Langley

ISBN 13: 9781906650643

Format: Paperback (112 pages)
Publisher: Absolute Press
Published: 19 Jul 2011

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Jams, Conserves and Preserving

by Ida Akiko

ISBN 13: 9781844300150

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Aug 2003

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Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy and Healthy Eating on the Trail

by Linda Frederick Yaffe

ISBN 13: 9780811726344

Format: Paperback (147 pages)
Publisher: Stackpole Books
Published: 01 Mar 2003

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Quick Pickles: Easy Recipes with Big Flavour

by Chris Schlesinger,John W. Willoughby,Dan George,Dan George

ISBN 13: 9780811830157

Format: Paperback (132 pages)
Publisher: Chronicle Books
Published: 01 Jun 2001

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Perfect Preserves: Recipes for Over 300 Easy-to-make Preserves

by Joan Wilson

ISBN 13: 9780140236576

Format: Paperback (168 pages)
Publisher: Penguin
Published: 30 May 1996

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Making Traditional and Modern Chutneys, Pickles and Relishes: A Comprehensive Guide

by Jeremy Hobson

ISBN 13: 9781847971920

Format: Paperback (128 pages)
Publisher: The Crowood Press Ltd
Published: 26 Jul 2010

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Jams, Chutneys and Pickles (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429486

Format: Paperback (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Sep 1994
Other Format: Hardcover

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Favorite Pickles and Relishes (Country Wisdom Bulletins)

by Andrea Chesman

ISBN 13: 9780882663340

Format: Paperback (32 pages)
Publisher: Storey Books
Published: Dec 1984

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Cooking in the Moment: A Year of Seasonal Recipes

by Andrea Reusing

ISBN 13: 9780307463890

Format: Hardcover (272 pages)
Publisher: Clarkson N Potter Publishers
Published: 05 Apr 2011

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The Dehydrator Cook Book (Nitty Gritty Cookbooks Series)

by Joanna White

ISBN 13: 9781558671959

Format: Paperback (171 pages)
Publisher: Bristol Publishing Enterprises Inc.,U.S.
Published: 01 Apr 1998

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