Buy Used and New Preserving Food Books

Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game

by Keith Erlandson

ISBN 13: 9780091927608

Format: Illustrated (144 pages)
Publisher: Ebury Press
Published: 04 Sep 2008
Other Format: Hardcover

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Jams & Chutneys: Preserving the harvest, over 150 recipes

by Thane Prince

ISBN 13: 9781405329545

Format: Hardcover (224 pages)
Publisher: DK
Published: 02 Jun 2008

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Practical Food Smoking: A Comprehensive Guide

by Kate Walker, Doreen Shaw

ISBN 13: 9781897784457

Format: Paperback (128 pages)
Publisher: Neil Wilson Publishing
Published: 20 Oct 1995

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The Smoking and Curing Book - 2nd Edition

by Paul Peacock

ISBN 13: 9781904871613

Format: Paperback (128 pages)
Publisher: The Good Life Press Ltd
Published: 30 Jul 2009

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Microwave Bottling Fruit, Jams, Jellies, Pickles and Sauces

by Isabel Webb

ISBN 13: 9780867881387

Format: Paperback (100 pages)
Publisher: Five Mile
Published: 30 Apr 1990

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Homemade Preserves: Traditional and Modern Recipes

by Myra Street

ISBN 13: 9781854103963

Format: Hardcover (80 pages)
Publisher: Aurum Press
Published: 22 Feb 1996

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Simply Pickles: A Little Book of Tempting Chutneys, Marinades and Relishes (Simply S.)

by Sara Ridgley,Madeleine David

ISBN 13: 9781898697237

Format: Paperback (80 pages)
Publisher: Grub Street Publishing
Published: 30 Apr 1995

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Cook it Freeze it (Australian Women's Weekly Standard)

by The Australian Women's Weekly

ISBN 13: 9781863969932

Format: Paperback (120 pages)
Publisher: ACP Publishing Pty Ltd
Published: 07 Mar 2011

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Home Freezing with Step-by-step Pictures (Know-how Series)

by Rena Cross

ISBN 13: 9780572011659

Format: Hardcover (120 pages)
Publisher: W Foulsham & Co Ltd
Published: 25 Oct 1982

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Clearly Delicious: Illustrated Guide to the Art of Preserving, Pickling and Bottling

by Elisabeth Lambert Ortiz

ISBN 13: 9780751300901

Format: Hardcover (144 pages)
Publisher: DK
Published: 26 May 1994

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Legendary Cocktails

by David Biggs

ISBN 13: 9781843303749

Format: Paperback (192 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2002
Other Format: Paperback

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Jams, Chutneys and Pickles (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429486

Format: Paperback (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Sep 1994
Other Format: Hardcover

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