Buy Used and New Preserving Food Books

Pickles & Chutneys (The Australian Women's Weekly Minis)

by The Australian Women's Weekly

ISBN 13: 9781863962063

Format: Paperback (64 pages)
Publisher: AWW
Published: 01 Dec 2003

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The Book of Preserves Jams Chutneys Pickles Jellies

by Mary Norwak

ISBN 13: 9780861012442

Format: Hardcover (128 pages)
Publisher: Salamander Books
Published: 01 Jan 1996

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Simply Pickles: A Little Book of Tempting Chutneys, Marinades and Relishes (Simply S.)

by Sara Ridgley,Madeleine David

ISBN 13: 9781898697237

Format: Paperback (80 pages)
Publisher: Grub Street Publishing
Published: 30 Apr 1995

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Pickled, Potted and Canned

by Sue Shephard

ISBN 13: 9780747262077

Format: Paperback (368 pages)
Publisher: Headline Book Publishing
Published: 05 Apr 2001
Other Format: Hardcover

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Deep Freeze Secrets (Paperfronts S.)

by Charlotte Trevor

ISBN 13: 9780716005568

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 01 Sep 1971

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Jams, Jellies & Marmalades: Step-by-Step Recipes for Home Preserving

by Maggie Mayhew

ISBN 13: 9781845432836

Format: Hardcover (132 pages)
Publisher: Apple Press
Published: 29 Aug 2008

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The Women's Institute Book of Preserves and Pickles

by Olive Odell

ISBN 13: 9781851526185

Format: Paperback (208 pages)
Publisher: Hamlyn
Published: 11 Aug 1994

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Jams and Preserves (Gourmet Collection)

by

ISBN 13: 9781407503660

Format: Hardcover (96 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2007

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Jams & Conserves (Australian Women's Weekly Mini)

by The Australian Women's Weekly

ISBN 13: 9781907428067

Format: Paperback (80 pages)
Publisher: Australian Consolidated Press UK
Published: 02 Aug 2010

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Basics Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods (Basic Basics)

by Carol Bowen

ISBN 13: 9781898697626

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 30 Aug 1997

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How to Store Your Garden Produce: The Key to Self-Sufficiency

by Piers Warren, Tessa Pettingell

ISBN 13: 9781903998250

Format: Paperback (136 pages)
Publisher: Green Books
Published: 27 Mar 2003
Other Format: Illustrated

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Harrods Book of Jams, Jellies and Chutneys

by Rosamond Richardson-Gerson

ISBN 13: 9780852235874

Format: Hardcover (96 pages)
Publisher: Ebury Press
Published: 29 Sep 1986
Other Format: Paperback

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