Food Security
by Bryan L. McDonald
ISBN 13: 9780745648088
Format: Paperback (200 pages) Publisher: Polity Press Published: 12 Nov 2010
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Gone for a Burton: Memories from a Great British Heritage
by Bob Ricketts
ISBN 13: 9781905203697
Format: Paperback (250 pages) Publisher: Pen Press Publishers Published: 06 Jan 2006
The Real Ale Almanac
by Roger Protz
ISBN 13: 9781897784341
Format: Paperback (320 pages) Publisher: Neil Wilson Publishing Published: 25 Aug 1995 Other Format: Paperback
I'd Like the World to Buy a Coke: Life and Leadership of Roberto Goizueta
by David Greising
ISBN 13: 9780471194088
Format: Hardcover (352 pages) Publisher: John Wiley & Sons Published: 19 Mar 1998 Other Format: Paperback
Grocery Revolution: The New Focus on the Consumer
by Barbara E. Kahn, Leigh M. McAlister
ISBN 13: 9780673998804
Format: Paperback (250 pages) Publisher: Prentice Hall Published: 22 Jan 1997
Sweet Dreams (Charnwood)
by Craig Sams, Josephine Fairly
ISBN 13: 9781847827326
Format: Hardcover Publisher: Ulverscroft Large Print Books Ltd Published: Jul 2009
Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.S. Meat Industry
by Gail A. Eisnitz
ISBN 13: 9781591024507
Format: Illustrated (328 pages) Publisher: Prometheus Published: 01 Nov 2006
The Collector's World of M.and M.s: An Unauthorised Handbook and Price Guide (Schiffer Book for Collectors)
by Patsy Clevenger
ISBN 13: 9780764304064
Format: Paperback (128 pages) Publisher: Schiffer Publishing Ltd Published: 10 Dec 1998
Cubans: The Ultimate Cigars
by W.P. Mara
ISBN 13: 9781558216440
Format: Hardcover (196 pages) Publisher: The Lyons Press Published: Dec 1998
Trawling: The Rise and Fall of the British Trawl Fishery (Exeter Maritime Studies)
by Robb Robinson
ISBN 13: 9780859896283
Format: Illustrated (280 pages) Publisher: University of Exeter Press Published: 01 Sep 1998
The Pornography of Meat
by Carol J. Adams
ISBN 13: 9780826414489
Format: Hardcover (192 pages) Publisher: Continuum International Publishing Group Ltd. Published: 12 Jun 2003
Catering Guide: Food Safety (General Food Hygiene) Regulations 1995 (Industry Guides to Good Hygiene Practice)
by Dept.of Health
ISBN 13: 9780113218998
Format: Paperback (70 pages) Publisher: Stationery Office Books Published: 01 Sep 1995