Buy Used and New Food Science Books

The Story of Typhoo and the Birmingham Tea Industry

by Ken Williams

ISBN 13: 9781870948289

Format: Paperback (192 pages)
Publisher: Quiller Press
Published: 29 Mar 1990

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Country Ales And Breweries (Country Series)

by Roger Protz,Steve Sharples

ISBN 13: 9781841880488

Format: Paperback (160 pages)
Publisher: W&N
Published: 09 Mar 2000
Other Format: Hardcover

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A to Z of Whisky

by Gavin D. Smith

ISBN 13: 9781897784662

Format: Paperback (213 pages)
Publisher: Neil Wilson Publishing
Published: 23 May 1997

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Nutrition: A Health Promotion Approach Third Edition

by Geoffrey P. Webb,Geoffrey P Webb

ISBN 13: 9780340938829

Format: Paperback (560 pages)
Publisher: CRC Press
Published: 28 Dec 2007
Other Format: Paperback

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang

ISBN 13: 9781853839658

Format: Paperback (128 pages)
Publisher: Routledge
Published: 17 Dec 2002
Other Format: Paperback

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Grocery Revolution: The New Focus on the Consumer

by Barbara E. Kahn, Leigh M. McAlister

ISBN 13: 9780673998804

Format: Paperback (250 pages)
Publisher: Prentice Hall
Published: 22 Jan 1997

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A Taste of Tradition: Story of the Samworth Family Business, 1896-1996

by Patrick Beaver

ISBN 13: 9780485115109

Format: Hardcover (220 pages)
Publisher: Continuum International Publishing Group Ltd.
Published: Jun 1997

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Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

by Peter Atkins

ISBN 13: 9780340720042

Format: Illustrated (344 pages)
Publisher: Routledge
Published: 29 Dec 2000

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Great Brand Stories: Innocent : Building a Brand from Nothing But Fruit

by John Simmons

ISBN 13: 9781905736041

Format: Paperback (192 pages)
Publisher: Cyan Books
Published: 25 Jan 2007
Other Format: Paperback

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Pour Your Heart into it: How Starbucks Built a Company One Cup at a Time

by Howard Schultz

ISBN 13: 9780786883561

Format: Paperback (368 pages)
Publisher: Hachette Books
Published: 13 Jan 1999
Other Format: Hardcover

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Nuffield Home Economics: Basic Course

by Stanley Thornes

ISBN 13: 9780091456016

Format: Hardcover (192 pages)
Publisher: Nelson Thornes Ltd
Published: Mar 1982

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Sweet Talk: The Secret History of Confectionery

by Nicholas Whittaker

ISBN 13: 9780753808566

Format: Paperback (256 pages)
Publisher: Phoenix
Published: 04 Nov 1999

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