The Malt Whisky Almanac: A Taster's Guide
by Wallace Milroy
ISBN 13: 9781897784266
Format: Hardcover (160 pages) Publisher: Neil Wilson Publishing Published: 15 Jan 2004 Other Format: Hardcover, Paperback
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The Story of Green & Blacks: How Two Entrepreneurs Turned an Ethical Idea into a Business Success
by N/A
ISBN 13: 9781905211463
Format: Paperback (272 pages) Publisher: Random House Books Published: 04 Jun 2009 Other Format: Paperback
Hobbs' Food Poisoning and Food Hygiene
ISBN 13: 9780340905302
Format: Paperback (360 pages) Publisher: Hodder Arnold Published: 29 Jun 2007
Sensory Evaluation of Food: Principles and Practices (Food Science Text Series)
ISBN 13: 9780834217522
Format: Hardcover (848 pages) Publisher: Springer Published: 31 Aug 1999
Jane Hunter: Growing a Legacy
by Tessa Anderson
ISBN 13: 9781869506483
Format: Hardcover Publisher: HarperCollins Publishers (New Zealand) Published: 01 Nov 2008
The End of Overeating: Taking control of our insatiable appetite
by David Kessler
ISBN 13: 9780141047812
Format: Paperback (352 pages) Publisher: Penguin Published: 01 Apr 2010
The Rough Guide To Food
by George Miller,Katharine Reeve
ISBN 13: 9781848360013
Format: Paperback (320 pages) Publisher: Rough Guides Published: 02 Mar 2009
Baking for Profit: Starting a Small Bakery
by George Bathie
ISBN 13: 9781853394072
Format: Paperback (136 pages) Publisher: ITDG Publishing Published: 01 Jan 2000
Genetically Modified Food: A Short Guide for the Confused
by Andy Rees
ISBN 13: 9780745324395
Format: Paperback (240 pages) Publisher: Pluto Press Published: 09 Aug 2006
Drying Food for Profit: A Producers Guide
by Barrie Axtell,Andrew Russell
ISBN 13: 9781853395208
Format: Paperback (96 pages) Publisher: ITDG Publishing Published: 20 Feb 1999
Start Your Own Sandwich Van Business - a Cheaper Alternative to a Sandwich Shop or Coffee Bar: Or How to Make a Living Selling Sandwiches and Other Food from a Mobile Vehicle
by Andrew Johnson
ISBN 13: 9780956111708
Format: Paperback (204 pages) Publisher: Castleriver Publishing Published: 02 Jan 2009
Sweet Talk: The Secret History of Confectionery
by Nicholas Whittaker
ISBN 13: 9780575065550
Format: Hardcover (256 pages) Publisher: Gollancz Published: 19 Nov 1998