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Food in Society: Economy, Culture, Geography (Hodder Arnold Publication) Food in Society: Economy, Culture, Geography (Hodder Arnold Publication) by Peter Atkins

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

by Peter Atkins


ISBN 13: 9780340720042

Format: Illustrated (344 pages)
Publisher: Routledge
Published: 29 Dec 2000

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Nuffield Home Economics: Basic Course Nuffield Home Economics: Basic Course by Stanley Thornes

Nuffield Home Economics: Basic Course

by Stanley Thornes


ISBN 13: 9780091456016

Format: Hardcover (192 pages)
Publisher: Nelson Thornes Ltd
Published: Mar 1982

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Sweet Talk: The Secret History of Confectionery Sweet Talk: The Secret History of Confectionery by Nicholas Whittaker

Sweet Talk: The Secret History of Confectionery

by Nicholas Whittaker


ISBN 13: 9780753808566

Format: Paperback (256 pages)
Publisher: Phoenix
Published: 04 Nov 1999

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The Common Agricultural Policy: 101 (The European Union Series) The Common Agricultural Policy: 101 (The European Union Series) by Wyn Grant

The Common Agricultural Policy: 101 (The European Union Series)

by Wyn Grant


ISBN 13: 9780333604663

Format: Paperback (260 pages)
Publisher: Palgrave
Published: 30 Jun 1997

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The A-Z of Food Safety The A-Z of Food Safety by N/A

The A-Z of Food Safety

by N/A


ISBN 13: 9781854183798

Format: Paperback (498 pages)
Publisher: Thorogood
Published: 21 Sep 2007

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Grains and Cereals (Popcorn: Good Food) Grains and Cereals (Popcorn: Good Food) by Julia Adams

Grains and Cereals (Popcorn: Good Food)

by Julia Adams


ISBN 13: 9780750261470

Format: Hardcover (24 pages)
Publisher: Wayland
Published: 08 Apr 2010

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The Rough Guide To Food The Rough Guide To Food by George Miller,Katharine Reeve

The Rough Guide To Food

by George Miller,Katharine Reeve


ISBN 13: 9781848360013

Format: Paperback (320 pages)
Publisher: Rough Guides
Published: 02 Mar 2009

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Sweet Memories Sweet Memories by Robert Opie

Sweet Memories

by Robert Opie


ISBN 13: 9781862053090

Format: Paperback (128 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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Genetically Modified Food: A Short Guide for the Confused Genetically Modified Food: A Short Guide for the Confused by Andy Rees

Genetically Modified Food: A Short Guide for the Confused

by Andy Rees


ISBN 13: 9780745324395

Format: Paperback (240 pages)
Publisher: Pluto Press
Published: 09 Aug 2006

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The Donut: A Canadian History (Lorenzo Da Ponte Italian Libra) The Donut: A Canadian History (Lorenzo Da Ponte Italian Libra) by Steve Penfold

The Donut: A Canadian History (Lorenzo Da Ponte Italian Libra)

by Steve Penfold


ISBN 13: 9780802095459

Format: Paperback (256 pages)
Publisher: University of Toronto Press
Published: 12 Jan 2008

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An Appetite for Umbria: The People, the Places, the Food An Appetite for Umbria: The People, the Places, the Food by Christine Smallwood

An Appetite for Umbria: The People, the Places, the Food

by Christine Smallwood


ISBN 13: 9780955005817

Format: Paperback (240 pages)
Publisher: Bonny Day Publishing Limited
Published: 30 Nov 2006
Other Format: Paperback

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