Read the Label!: Discover What's Really in Your Food
by Richard Emerson
ISBN 13: 9780091917142
Format: Paperback (240 pages) Publisher: Vermilion Published: 07 Jun 2007
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Moveable Feasts: The Incredible Journeys of the Things We Eat
by Sarah Murray
ISBN 13: 9781845132347
Format: Paperback (336 pages) Publisher: Aurum Press Published: 03 May 2007
For God, Country and Coca-Cola: The Unauthorized History of the great American Soft Drink and the company that makes it
by Mark Pendergrast
ISBN 13: 9781857991802
Format: Paperback (576 pages) Publisher: Weidenfeld & Nicolson History Published: Apr 1994
Food, Inc.: Mendel to Monsanto - The Promises and Perils of the Biotech Harvest
by Peter Pringle
ISBN 13: 9780743226110
Format: Hardcover (256 pages) Publisher: Simon & Schuster International Published: 15 Sep 2003 Other Format: Paperback
Cooking Explained
by Barbara Hammond,Jill Davies
ISBN 13: 9780582331846
Format: Paperback (353 pages) Publisher: Longman Published: 01 Oct 1988 Other Format: Paperback
Good Food Stories: Our Choices Make the World of Difference
by Tony Hodgson
ISBN 13: 9780856832451
Format: Paperback (128 pages) Publisher: Shepheard-Walwyn (Publishers) Ltd Published: 05 Oct 2006
Belching Out the Devil: Global Adventures with Coca-Cola
by Mark Thomas
ISBN 13: 9780091927042
Format: Paperback (384 pages) Publisher: Ebury Press Published: 02 Jul 2009 Other Format: Paperback
Resistant Materials (Real-World Technology)
by Colin Chapman,Mike Finney,Colin Chapman
ISBN 13: 9780007115327
Format: Paperback (176 pages) Publisher: Collins Educational Published: 20 May 2002
Fat Land: How Americans Became the Fattest People in the World
by Greg Critser
ISBN 13: 9780141015408
Format: Paperback (256 pages) Publisher: Penguin Published: 24 Jun 2004 Other Format: Paperback
An Appetite for Umbria: The People, the Places, the Food
by Christine Smallwood, Eddie Jacob
ISBN 13: 9780955005800
Format: Paperback (240 pages) Publisher: Bonny Day Publishing Limited Published: 30 Aug 2005
ISBN 13: 9780091922931
Format: Paperback (384 pages) Publisher: Ebury Press Published: 25 Sep 2008 Other Format: Paperback
Food Hygiene for Food Handlers
by Jill Trickett
ISBN 13: 9780333673683
Format: Paperback (128 pages) Publisher: Palgrave Macmillan Published: Oct 1996