Buy Used and New Food Science Books

The Wines of the South of France: From Banyuls to Bellet (Classic Wine Library)

by Rosemary George

ISBN 13: 9780571192670

Format: Paperback (752 pages)
Publisher: Faber and Faber
Published: 18 Jun 2001
Other Format: Paperback

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Bottled for Business: The Less Gassy Guide to Entrepreneurship

by Karan Bilimoria

ISBN 13: 9781841127262

Format: Paperback (192 pages)
Publisher: Capstone
Published: 26 Jan 2007

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OCR Design and Technology for GCSE: Food Technology (Ocr Gcse Design & Technology)

by Barbara Dinicoli,Meryl Simpson,Val Fehners

ISBN 13: 9780340981979

Format: Paperback (312 pages)
Publisher: Hodder Education
Published: 27 Mar 2009

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A Ramble Round the Globe Revisited: In the Footsteps of Tommy Dewar

by Malcolm Greenwood,Erik Foseid

ISBN 13: 9781897784969

Format: Illustrated (160 pages)
Publisher: Neil Wilson Publishing
Published: 09 Nov 1999

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Mclibel: Burger Culture Versus Counter Culture: Burger Culture on Trial

by John Vidal,Dave Morris,Steel Helen

ISBN 13: 9780333694619

Format: Hardcover (336 pages)
Publisher: Macmillan
Published: 18 Apr 1997
Other Format: Hardcover

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Read the Label!: Discover What's Really in Your Food

by Richard Emerson

ISBN 13: 9780091917142

Format: Paperback (240 pages)
Publisher: Vermilion
Published: 07 Jun 2007

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The Cadbury Story: A Short History

by Carl Chinn,Adrian Cadbury

ISBN 13: 9781858581057

Format: Hardcover (160 pages)
Publisher: Brewin Books
Published: 27 Apr 1998

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We Want Real Food: The Local Food Lover's Bible: Why Our Food is Deficient in Minerals and Nutrients - and What We Can Do About it

by Harvey, Graham Graham Harvey,

ISBN 13: 9781845292676

Format: paperback
Publisher: Constable

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Bloodlines & Grapevines: Great Winemaking Families of The World

by Jonathan Ray,Simon Berry,Jason Lowe

ISBN 13: 9781840913019

Format: Hardcover (160 pages)
Publisher: Conran Octopus Ltd
Published: 15 Sep 2004

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Belching Out the Devil: Global Adventures with Coca-Cola

by Mark Thomas

ISBN 13: 9780091927042

Format: Paperback (384 pages)
Publisher: Ebury Press
Published: 02 Jul 2009
Other Format: Paperback

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Not On the Label: What Really Goes into the Food on Your Plate

by Felicity Lawrence

ISBN 13: 9780141015668

Format: Paperback (288 pages)
Publisher: Penguin
Published: 01 May 2004

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Innocent: Building a brand from nothing but fruit

by John Simmons

ISBN 13: 9781905736577

Format: Paperback (192 pages)
Publisher: Marshall Cavendish
Published: 25 Jul 2008
Other Format: Paperback

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