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Bali: Sekala and Niskala: Essays on Religion, Ritual, and Art

by Fred B. Eiseman

ISBN 13: 9780804840989

Format: Illustrated (392 pages)
Publisher: Tuttle Publishing
Published: 11 Jan 2010

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Order in Paradox: Myth and Ritual Among Nepal's Tamang

by David H. Holmberg

ISBN 13: 9780801480553

Format: Paperback (288 pages)
Publisher: Cornell University Press
Published: 14 Jul 1992

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Religion and Sexuality in Cross-cultural Perspective

by Stephen Ellingson, M. Christian Green

ISBN 13: 9780415941280

Format: Paperback (272 pages)
Publisher: Routledge
Published: 27 Sep 2002

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Rumspringa: To Be or Not to Be Amish

by Tom Shachtman

ISBN 13: 9780865477421

Format: Paperback (304 pages)
Publisher: North Point Press
Published: 29 May 2007

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The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780195387100

Format: Illustrated (672 pages)
Publisher: Oxford University Press, U.S.A.
Published: 01 Apr 2009
Other Format: Illustrated

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Culture and Customs of Thailand (Cultures and Customs of the World)

by Arne Kislenko

ISBN 13: 9780313321283

Format: Illustrated (222 pages)
Publisher: Praeger Publishers
Published: 30 May 2004

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The Veiling Issue: Official Secularism and Popular Islam in Modern Turkey (NIAS Reports)

by Elisabeth Ozdalga

ISBN 13: 9780700709830

Format: Hardcover (128 pages)
Publisher: Routledge
Published: 24 Nov 1997

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Food Culture in the Pacific Islands (Food Culture Around the World)

by Roger Haden

ISBN 13: 9780313344923

Format: Hardcover (250 pages)
Publisher: Greenwood Press
Published: Apr 2009

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Worker in the Cane: A Puerto Rican Life History

by SW Mintz

ISBN 13: 9780393007312

Format: Paperback (320 pages)
Publisher: W. W. Norton & Company
Published: 01 Apr 1974

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A Revolution in Taste: The Rise of French Cuisine, 1650-1800

by Susan Pinkard

ISBN 13: 9780521821995

Format: Hardcover (334 pages)
Publisher: Cambridge University Press
Published: 29 Sep 2008
Other Format: Illustrated

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Social Conventions: From Language to Law: 27 (Princeton Monographs in Philosophy)

by Andrei Marmor

ISBN 13: 9780691140902

Format: Hardcover (224 pages)
Publisher: Princeton University Press
Published: 06 Jul 2009

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Tastes of Paradise: A Social History of Spices, Stimulants, and Intoxicants

by Schivelbusch, Wolfgang Wolfgang Schivelbusch,

ISBN 13: 9780679744382

Format: paperback
Publisher: Knopf Doubleday Publishing Group

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