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A Revolution in Taste: The Rise of French Cuisine, 1650-1800

by Susan Pinkard

ISBN 13: 9780521821995

Format: Hardcover (334 pages)
Publisher: Cambridge University Press
Published: 29 Sep 2008
Other Format: Illustrated

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Social Conventions: From Language to Law: 27 (Princeton Monographs in Philosophy)

by Andrei Marmor

ISBN 13: 9780691140902

Format: Hardcover (224 pages)
Publisher: Princeton University Press
Published: 06 Jul 2009

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Food and Foodways in Asia: Resource, Tradition and Cooking (Anthropology of Asia)

by Sidney Cheung, Chee-Beng Tan

ISBN 13: 9780415392136

Format: Hardcover (240 pages)
Publisher: Routledge
Published: 17 May 2007

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Kinship, Honour and Money in Rural Pakistan: Subsistence Economy and the Effects of International Migration (NIAS Monographs)

by Alain Lefebvre

ISBN 13: 9780700709847

Format: Hardcover (303 pages)
Publisher: Routledge
Published: 21 Jun 1999

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On Bereavement (Facing Death)

by Tony Walter

ISBN 13: 9780335200801

Format: Paperback (252 pages)
Publisher: Open University Press
Published: 01 Oct 1999

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Homo Narrans: The Poetics and Anthropology of Oral Literature

by John D. Niles

ISBN 13: 9780812221077

Format: Illustrated (296 pages)
Publisher: University of Pennsylvania Press, Inc.
Published: 16 Mar 2010

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The Hallucinogen, the Amazon, and the United States: Ayahuasca in the Amazon and the United States

by Marlene de Rios

ISBN 13: 9780313345425

Format: Hardcover (168 pages)
Publisher: Praeger
Published: 30 Jul 2008

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The French Renaissance Court

by Robert J. Knecht

ISBN 13: 9780300118513

Format: Illustrated (416 pages)
Publisher: Yale University Press
Published: 15 Apr 2008

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Before Taliban: Genealogies of the Afghan Jihad

by David B. Edwards

ISBN 13: 9780520228610

Format: Illustrated (376 pages)
Publisher: University of California Press
Published: 27 Mar 2002

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Family Life in Native America (Daily Life Through History) (Family Life through History)

by James Volo,Dorothy Volo

ISBN 13: 9780313337956

Format: Hardcover (424 pages)
Publisher: Greenwood
Published: 30 Oct 2007

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Food in the United States, 1890-1945 (Food in American History)

by Megan Elias

ISBN 13: 9780313354106

Format: Illustrated (172 pages)
Publisher: Greenwood
Published: 08 Jun 2009

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Reflections on Fieldwork in Morocco

by Paul Rabinow

ISBN 13: 9780520251779

Format: Paperback (204 pages)
Publisher: University of California Press
Published: 11 May 2007

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