Buy Used and New British Books

From Pasties to Pilchards: Recipes and Memories of Cornwall

by Catherine Rothwell

ISBN 13: 9780752449081

Format: Paperback (96 pages)
Publisher: The History Press Ltd
Published: 01 May 2009

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Food Culture in Great Britain (Food Culture Around the World)

by Laura Mason

ISBN 13: 9780313327988

Format: Hardcover (264 pages)
Publisher: Greenwood Press
Published: 30 Oct 2004

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Jane Grigson's Vegetable Book (At Table)

by Jane Grigson

ISBN 13: 9780803259942

Format: Paperback (604 pages)
Publisher: Bison Books
Published: Apr 2007
Other Format: paperback, Paperback

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Jane Grigson's Fruit Book (At Table)

by Jane Grigson

ISBN 13: 9780803259935

Format: Paperback (514 pages)
Publisher: Bison Books
Published: Apr 2007
Other Format: Illustrated

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Delia's Complete How To Cook: Both a guide for beginners and a tried & tested recipe collection for life

by Delia Smith

ISBN 13: 9780563539070

Format: Hardcover (704 pages)
Publisher: BBC Books
Published: 05 Mar 2009

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The Geordie Cook Book

by Peggy Howey

ISBN 13: 9780946928224

Format: Paperback (40 pages)
Publisher: Butler Publishing
Published: 19 May 1989

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Jane Grigson's English Food

by Grigson, Jane Jane Grigson,

ISBN 13: 9780140273243

Format: paperback
Publisher: Penguin
Other Format: hardcover, Paperback

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Seasonal Food: A Guide to What's in Season When and Why

by Paul Waddington

ISBN 13: 9781905811366

Format: Paperback (256 pages)
Publisher: Eden Project Books
Published: 13 Mar 2009

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Preserves: No.2: Preserves (River Cottage Handbook)

by Pam Corbin

ISBN 13: 9780747595328

Format: Hardcover (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Aug 2008

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