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Jamie's Great Britain

by Jamie Oliver

ISBN 13: 9780718156817

Format: Hardcover (320 pages)
Publisher: Michael Joseph
Published: 29 Sep 2011

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Arabella Boxer's Book of English Food: A Rediscovery of British Food from Before the War (Penguin Cookery Library)

by Arabella Boxer

ISBN 13: 9780140469325

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Oct 1993

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Oxford Food: An Anthology

by Ursula Aylmer

ISBN 13: 9781854440631

Format: Hardcover (218 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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The Scots Kitchen: Its Traditions and Lore with Old-time Recipes (Mercat classics)

by F.Marian McNeill

ISBN 13: 9781873644232

Format: Paperback (272 pages)
Publisher: Mercat Press
Published: 20 Oct 1993
Other Format: Paperback

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The Ivy: The Restaurant and Its Recipes

by A A Gill,Harriet Logan,Henry Bourne

ISBN 13: 9780340693131

Format: Paperback (208 pages)
Publisher: Hodder & Stoughton
Published: 04 Mar 1999
Other Format: Hardcover

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The Great Tea Rooms of Britain

by Bruce Richardson, John Gentry

ISBN 13: 9781889937090

Format: Hardcover (120 pages)
Publisher: Crescent Hill Books
Published: Oct 1997

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Cooking with the Two Fat Ladies

by Jennifer Paterson, Clarissa Dickson Wright

ISBN 13: 9780609603222

Format: Hardcover (192 pages)
Publisher: Clarkson N Potter Publishers
Published: Feb 1998

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My Grandmother's Cookery Book: 50 Manx Recipes

by Suzanne Woolley

ISBN 13: 9780954413101

Format: Paperback (120 pages)
Publisher: Shearwater Press (Douglas)
Published: Nov 1976

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Island Harvest

by Nick Nairn

ISBN 13: 9781884656101

Format: Hardcover (192 pages)
Publisher: West One Hundred Seventy Five
Published: May 2000
Other Format: Hardcover, Paperback

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Devon (Country recipes series)

by Molly Perham

ISBN 13: 9781853040030

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 30 Oct 1987

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Cookery and Household Management

by Mrs. Beeton

ISBN 13: 9780706357431

Format: Hardcover (1606 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: Nov 1980

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Elinor Fettiplace's Recipe Book (Penguin Cookery Library)

by Hilary Spurling, Lady Elinor Fettiplace

ISBN 13: 9780140469561

Format: Paperback (272 pages)
Publisher: Penguin Books Ltd
Published: 03 Nov 1994

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