by A. A. Gill (Author)
The Ivy restaurant is known as a theatrical, literary and artistic haunt, which keeps its roots in quick and simple food, not tied to any style or regional cuisine. A.A. Gill has combined its recipes, all suitable for the home kitchen, with the history of the restaurant.
Format: Hardcover
Pages: 208
Edition: First Edition
Publisher: Hodder & Stoughton
Published: 01 Jan 1999
ISBN 10: 0340693126
ISBN 13: 9780340693124