The Complete Rhodes Around Britain
by Gary Rhodes
ISBN 13: 9780563537113
Format: Paperback (416 pages) Publisher: BBC Books Published: 01 Mar 2001
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Farmers' Favourites
by Sally Mitchell, Mary Beck
ISBN 13: 9780852363409
Format: Paperback (128 pages) Publisher: Farming Press Books and Videos Published: 01 Jun 1996
The Delia Collection: Italian
by Delia Smith
ISBN 13: 9780563487357
Format: Hardcover (144 pages) Publisher: BBC Books Published: 18 Mar 2004
Rick Stein's Food Heroes
by Rick Stein,James Murphy,Craig Easton
ISBN 13: 9780563534747
Format: Hardcover (204 pages) Publisher: BBC Books Published: 05 Sep 2002 Other Format: Hardcover, paperback
Sue Lawrence's Scottish Kitchen: Over 100 Modern Recipes Using Traditional Ingredients
by Sue Lawrence
ISBN 13: 9780755310500
Format: Hardcover (192 pages) Publisher: Headline Home Published: 05 Aug 2002 Other Format: Paperback
Good Old-fashioned Puddings
by Sara Paston-Williams,National Trust Books
ISBN 13: 9781905400508
Format: Hardcover (160 pages) Publisher: National Trust Books Published: 07 Sep 2007 Other Format: Hardcover
Scottish Salmon
by Mary Macdonald
ISBN 13: 9780600584803
Format: Paperback (64 pages) Publisher: Hamlyn Published: 13 Mar 1995
TASTE OF WALES 1995
by Gilli Davies
ISBN 13: 9781857932935
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 23 Feb 1995
The Flavour of Scotland
by Brian Hannan
ISBN 13: 9781851587254
Format: Hardcover (192 pages) Publisher: Mainstream Publishing Published: 10 Apr 1995
Relish Merseyside and Lancashire: Original Recipes from the Regions Finest Chefs
by Duncan Peters
ISBN 13: 9780956420565
Format: Hardcover (240 pages) Publisher: Relish Publications Published: 01 Sep 2011
The New English Table: 200 recipes from the queen of thrifty, inventive cooking
by Rose Prince
ISBN 13: 9780007250943
Format: Paperback (496 pages) Publisher: Fourth Estate Published: 04 Mar 2010 Other Format: Hardcover
Aga Year: 365 Seasonal Recipes
by Louise Walker
ISBN 13: 9781904573999
Format: Hardcover (448 pages) Publisher: Absolute Press Published: 01 Sep 2008