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The History of Stilton Cheese The History of Stilton Cheese by Trevor Hickman

The History of Stilton Cheese

by Trevor Hickman


ISBN 13: 9780750928717

Format: Hardcover (160 pages)
Publisher: Sutton Publishing
Published: 06 Sep 2001
Other Format: Paperback

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The Best of Modern British Cooking The Best of Modern British Cooking by Sarah Freeman

The Best of Modern British Cooking

by Sarah Freeman


ISBN 13: 9780316913898

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 06 Feb 1997
Other Format: Hardcover

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The Whisky Kitchen: 100 Ways with Whisky and Food The Whisky Kitchen: 100 Ways with Whisky and Food by Sheila McConachie,Graham Harvey

The Whisky Kitchen: 100 Ways with Whisky and Food

by Sheila McConachie,Graham Harvey


ISBN 13: 9780955414534

Format: Hardcover (228 pages)
Publisher: GW Publishing
Published: Mar 2008

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Yes, Chef! 20 Great British Chefs 100 Great British Recipes Yes, Chef! 20 Great British Chefs 100 Great British Recipes by James Winter,James Bulmer

Yes, Chef! 20 Great British Chefs 100 Great British Recipes

by James Winter,James Bulmer


ISBN 13: 9781906650216

Format: Hardcover (256 pages)
Publisher: Absolute Press
Published: 10 Nov 2009

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The Borough Market Cookbook: Meat and Fish The Borough Market Cookbook: Meat and Fish by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson

The Borough Market Cookbook: Meat and Fish

by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson


ISBN 13: 9781904104926

Format: Hardcover (288 pages)
Publisher: Civic Books
Published: 24 Nov 2007

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Sue Lawrence's Scottish Kitchen: Over 100 Modern Recipes Using Traditional Ingredients Sue Lawrence's Scottish Kitchen: Over 100 Modern Recipes Using Traditional Ingredients by Sue Lawrence

Sue Lawrence's Scottish Kitchen: Over 100 Modern Recipes Using Traditional Ingredients

by Sue Lawrence


ISBN 13: 9780755310500

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 05 Aug 2002
Other Format: Paperback

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Farmers' Favourites Farmers' Favourites by Sally Mitchell, Mary Beck

Farmers' Favourites

by Sally Mitchell, Mary Beck


ISBN 13: 9780852363409

Format: Paperback (128 pages)
Publisher: Farming Press Books and Videos
Published: 01 Jun 1996

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Rick Stein's Food Heroes Rick Stein's Food Heroes by Rick Stein,James Murphy,Craig Easton

Rick Stein's Food Heroes

by Rick Stein,James Murphy,Craig Easton


ISBN 13: 9780563534747

Format: Hardcover (204 pages)
Publisher: BBC Books
Published: 05 Sep 2002
Other Format: Hardcover, paperback

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Made in Great Britain Made in Great Britain by Aiden Byrne,Tom Aikens

Made in Great Britain

by Aiden Byrne,Tom Aikens


ISBN 13: 9781847731609

Format: Hardcover (223 pages)
Publisher: New Holland Publishers
Published: 29 Aug 2008

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The Delia Collection: Italian The Delia Collection: Italian by Delia Smith

The Delia Collection: Italian

by Delia Smith


ISBN 13: 9780563487357

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 18 Mar 2004

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Frances Bissell's Country Kitchen Frances Bissell's Country Kitchen by Frances Bissell

Frances Bissell's Country Kitchen

by Frances Bissell


ISBN 13: 9780330391689

Format: Paperback (416 pages)
Publisher: Pan Books
Published: 12 Apr 2002

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Easy British Food Easy British Food by James Martin

Easy British Food

by James Martin


ISBN 13: 9781840009774

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 May 2005

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