Buy Used and New British Books

John Burton-Race: Recipes from an English Master Chef

by John Burton-Race

ISBN 13: 9780747209010

Format: Hardcover (192 pages)
Publisher: Headline Book Publishing
Published: 26 Oct 1994

Save for later

Taste Ye Back: Great Scots and the Food That Made Them

by Sue Lawrence

ISBN 13: 9780755318636

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 13 Aug 2009

Save for later

Masterclass: Make Your Home Cooking Easier

by James Martin

ISBN 13: 9780007294725

Format: Hardcover (224 pages)
Publisher: Collins
Published: 31 Mar 2011

Save for later

Great British Food Revival: 100 delicious recipes to celebrate sensational local British produce

by Blanche Vaughan

ISBN 13: 9780297865148

Format: Hardcover (224 pages)
Publisher: W&N
Published: 03 Mar 2011

Save for later

The Scots and Their Oats

by G.W. Lockhart

ISBN 13: 9781874744801

Format: Paperback (128 pages)
Publisher: Birlinn Ltd
Published: Apr 1997

Save for later

Lotte's Country Kitchen

by Lotte Duncan

ISBN 13: 9781906650285

Format: Hardcover (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2010

Save for later

Handmade Homemade: Recipes from Jersey

by

ISBN 13: 9780956266101

Format: Hardcover (216 pages)
Publisher: Network Publishing Limited
Published: May 2009

Save for later

Marguerite Patten's Best British Dishes

by Marguerite Patten

ISBN 13: 9781906502232

Format: Hardcover (366 pages)
Publisher: Grub Street
Published: 30 Sep 2008

Save for later

Sue Lawrence's Scottish Kitchen

by Sue Lawrence

ISBN 13: 9780755310517

Format: Paperback (192 pages)
Publisher: Headline Home
Published: 04 Aug 2003
Other Format: Hardcover

Save for later

The Bovril Cookbook

by Paul Hartley

ISBN 13: 9781906650025

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 20 Mar 2009

Save for later

Real Food: Fifty Years of Good Eating

by Anne Willan

ISBN 13: 9780333441855

Format: Hardcover (272 pages)
Publisher: Macmillan
Published: 20 Oct 1988
Other Format: Paperback

Save for later

Scottish Heritage Food and Cooking

by Carol Wilson, Christopher Trotter

ISBN 13: 9780754815785

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 25 Nov 2005

Save for later