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The Lea & Perrins Worcestershire Sauce Cookbook

by Paul Hartley

ISBN 13: 9781904573296

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 30 Aug 2005

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Tastes of Wales

by Gilli Davies

ISBN 13: 9780563360438

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 08 Nov 1990

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A Taste of Merseyside

by Tom Bridge

ISBN 13: 9781902964232

Format: Paperback (128 pages)
Publisher: Avid Publications
Published: 01 Oct 2001

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The Ritz London Book Of Afternoon Tea: The Art and Pleasures of Taking Tea

by Simpson, Helen Helen Simpson,

ISBN 13: 9780091909949

Format: hardcover
Publisher: Ebury Press
Other Format: Hardcover

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Favourite Kentish Recipes

by A.R. Quinton,Pat Smith

ISBN 13: 9781898435051

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: Dec 1996

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Classic British Cookbook: Over 50 Recipes Inspired by the Flavour of the British Isles (Cookery)

by Unnamed

ISBN 13: 9781856266277

Format: Illustrated (128 pages)
Publisher: Kyle Cathie
Published: 13 Feb 2006

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Favourite British Sausage Recipes: Tasty Meals with the Great British Banger: 5 (Favourite Recipes)

by Salmon

ISBN 13: 9781846401794

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Jan 2009

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Britain's Best Dish (Cookery)

by N/A

ISBN 13: 9781405359153

Format: Paperback (224 pages)
Publisher: Dorling Kindersley
Published: 01 Jul 2010
Other Format: Hardcover

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Classic British: Authentic and Delicious Regional Dishes

by Linda Fraser,Madeleine David,Sue Lawrence

ISBN 13: 9781860350481

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Ainsley Harriott's All New Meals in Minutes

by Ainsley Harriott

ISBN 13: 9780563493211

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 05 Jan 2006
Other Format: Hardcover

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Rhodes Around Britain

by Gary Rhodes,Anthony Blake

ISBN 13: 9780563369950

Format: Paperback (256 pages)
Publisher: BBC Books
Published: 26 May 1994
Other Format: Hardcover

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The Complete Book of Mince

by Rene La Sagne

ISBN 13: 9781902407746

Format: Illustrated (160 pages)
Publisher: Waverley Books
Published: 18 Sep 2008

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