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The Traditional Scottish Cookery

by Theodora Fitzgibbon

ISBN 13: 9781851528394

Format: Paperback (280 pages)
Publisher: Lomond Books

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Favourite Herefordshire and Wye Valley Recipes (Favourite Recipes)

by A.R. Quinton

ISBN 13: 9781898435761

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: Dec 1998

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Sue Lawrence's Scottish Kitchen

by Sue Lawrence

ISBN 13: 9780755310517

Format: Paperback (192 pages)
Publisher: Headline Home
Published: 04 Aug 2003
Other Format: Hardcover

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The Cook's Scrapbook

by John Palmer

ISBN 13: 9780276421884

Format: Hardcover (448 pages)
Publisher: Reader's Digest
Published: 30 Sep 1995

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite. Patten

ISBN 13: 9780600593577

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 1998

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Ainsley Harriott's All New Meals in Minutes

by Ainsley Harriott

ISBN 13: 9780563487500

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 09 Oct 2003
Other Format: Paperback

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Eat London: All About Food

by Sir Terence Conran,Peter Prescott

ISBN 13: 9781840914863

Format: Paperback (304 pages)
Publisher: Conran
Published: 16 Mar 2007

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The Market Kitchen Cookbook

by Rachel Allen,Amanda Lamb,Tom Parker Bowles,Matt Tebbutt,Matthew Fort

ISBN 13: 9780007314591

Format: Hardcover (192 pages)
Publisher: Collins
Published: 04 Feb 2010

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Traditional British Cooking. The Best of British Cooking: a Definitive Collection

by Hilaire Walden

ISBN 13: 9781844760718

Format: Paperback (256 pages)
Publisher: Southwater
Published: 25 Jun 2004

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Fish and Seafood (Best of British S.)

by Lesley Ellis

ISBN 13: 9780711023000

Format: Hardcover (96 pages)
Publisher: Dial House (an imprint of Ian Allan Ltd )
Published: 27 Apr 1995

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From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail

by Carole Fitzgerald,Laura Thomson,Anne Kennedy

ISBN 13: 9781903238813

Format: Illustrated (96 pages)
Publisher: Angel's Share
Published: 25 May 2006

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Susan Brookes' Yorkshire Kitchen

by Susan Brookes

ISBN 13: 9781855681095

Format: Hardcover (144 pages)
Publisher: Dalesman Publishing Co Ltd
Published: 01 Oct 1996

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